Nestled in the heart of Charleston, South Carolina, Fig Restaurant has been captivating locals and visitors alike with its innovative cuisine and exceptional service since 2014. This upscale eatery, helmed by renowned Chef Jason Stanhope, is a must-visit destination for food enthusiasts seeking a unique and unforgettable dining experience.
Elevated Southern Cuisine
Fig Restaurant's culinary philosophy is deeply rooted in the South, yet it transcends traditional boundaries. The menu, which changes seasonally, showcases the finest local and regional ingredients, artfully prepared with global influences. Dishes like the Wood-Fired Oyster Roast and the NC Trout with Anson Mills Grits exemplify this harmonious blend of flavors and techniques.
Unparalleled Atmosphere
Fig's ambiance is as impressive as its food. The elegant yet inviting space features a striking open kitchen, a vibrant bar, and a charming outdoor patio. The warm, earthy tones and soft lighting create an atmosphere that is simultaneously sophisticated and welcoming. It's the perfect setting for a romantic dinner, a celebratory gathering, or a casual night out.
Craft Cocktails and Extensive Wine List
Fig's beverage program is as meticulously crafted as its cuisine. The cocktail menu, overseen by Bar Manager Jayce McConnell, features creative concoctions made with house-made syrups and bitters. The wine list, curated by Sommelier Maryann Vartanian, boasts an impressive selection of both old and new world wines, with a strong focus on small producers.
Private Dining and Events
Fig Restaurant offers several private dining options for special occasions or corporate events. The intimate Chef's Table, located in the kitchen, provides a unique dining experience where guests can interact with the culinary team. The semi-private Dining Room and the fully private Upstairs Dining Room can accommodate larger parties, offering customized menus and exceptional service.
Community Involvement
Fig Restaurant is deeply committed to its community, sourcing ingredients from local farmers and purveyors whenever possible. The restaurant also hosts various charitable events throughout the year, giving back to the Charleston community that has supported it since its inception.
Visit Fig Restaurant Today
Fig Restaurant is open for dinner Tuesday through Saturday, and for brunch on Sunday. Whether you're a Charleston native or a first-time visitor, Fig offers an unparalleled dining experience that is not to be missed. Reservations are recommended, and can be made online or by phone.
