Nestled along the picturesque coastline of North Carolina, Atlantic Beach House offers a unique dining experience that celebrates the freshest local seafood and the vibrant flavors of the South. Our menu is a delightful blend of traditional Lowcountry cuisine and innovative contemporary dishes, designed to captivate the senses and satisfy every appetite.
From the moment you step into our charming beachfront restaurant, you're greeted by the enticing aroma of our wood-fired grill and the soothing sound of waves crashing against the shore. Our passionate team of chefs and servers strive to create an unforgettable dining experience that showcases the best of Atlantic Beach's culinary scene.
Appetizers & Starters
Begin your culinary journey with our tantalizing array of appetizers and starters, each one crafted to awaken your taste buds and set the stage for the memorable meal to come.
Our menu features a delightful mix of classic and creative options, from the crispy Calamari with lemon aioli to the decadent Crab Cake Benedict, served atop a toasted English muffin with a perfectly poached egg and Hollandaise sauce.
Seafood Specialties
At Atlantic Beach House, we take great pride in our commitment to serving only the freshest, sustainably-sourced seafood. Our seafood appetizers are a testament to this dedication, showcasing the incredible bounty of the Atlantic Ocean right on our doorstep.
Indulge in our succulent Oysters Rockefeller, baked with a creamy spinach and artichoke topping, or savor the sweet, tender flavor of our Shrimp and Grits, featuring a rich, smoky tomato gravy and crispy bacon crumbles.
House Specialties
In addition to our seafood-centric offerings, we've curated a selection of house specialty appetizers that highlight the diverse flavors and culinary techniques of our talented kitchen team.
Try our signature Pimento Cheese Wontons, crispy fried pastry purses filled with a tangy blend of sharp cheddar, pimentos, and spices, served with a tangy pepper jelly dipping sauce. Or, for a taste of the South, sample our Fried Green Tomatoes, battered and fried to golden perfection, topped with a tangy buttermilk dressing and crumbled bacon.
Entrees
Our main course offerings are designed to showcase the best of the season's ingredients, with a focus on bold flavors and expertly executed techniques. Whether you're in the mood for a hearty surf and turf or a lighter, vegetable-forward dish, you'll find something to delight your palate.
Start with our classic Fish and Chips, featuring a crispy beer-battered cod fillet served with hand-cut fries and tartar sauce, or indulge in our rich and decadent Lobster Mac & Cheese, loaded with tender lobster meat and a creamy, four-cheese sauce.
Seafood Entrees
Of course, no visit to Atlantic Beach House would be complete without sampling one of our expertly prepared seafood entrees. Our menu features a variety of fresh, sustainably-sourced fish and shellfish, each cooked to perfection and accompanied by a thoughtful selection of sides.
Savor the delicate flavor of our Pan-Seared Snapper, served with a vibrant mango salsa and coconut rice, or indulge in our succulent Prime Rib-Eye Steak, dry-aged and cooked to your liking, accompanied by a red wine reduction and garlic mashed potatoes.
Land & Sky Entrees
For those who prefer dishes from the land or sky, we've curated a selection of mouthwatering entrees that showcase the best of the region's farm-fresh produce and meats.
Try our tender, slow-cooked Pulled Pork, served with a tangy barbecue sauce and creamy coleslaw, or indulge in our rich and hearty Chicken & Waffles, featuring a crispy fried chicken breast atop a fluffy Belgian waffle, drizzled with a spicy honey sauce.
As the sun sets over the Atlantic and the stars begin to twinkle in the night sky, there's no better way to cap off your day at the beach than with a memorable meal at Atlantic Beach House. We invite you to join us and experience the flavors of the coast for yourself – we can't wait to serve you.