The Mongols also drank a beverage known as kumis. Kumis Is a slightly alcoholic drink composed of fermented milk.
Kumis - Gastro Obscura

Kumis
Fermented dairy product traditionally made from mare’s milk. Mildly alcoholic.


Koumiss (Kumis - Kumiss - Koumiss in English) is a fermented dairy product traditionally made from mare's milk) being served on Sabantuy Festival. *Bashkirs (indigenous Turkic peoples). The Republic of Bashkortostan, also known as Bashkiria is a federal subject of Russia.


Gojo #qumys drinking 🤭🤫 🇰🇿❤️🍶
Kumis: The Kyrgyz Cure-all - Travelogues from Remote Lands
Trying out a unique local specialty bottle of authentic Airag / Milk Wine (Kumis) from the Inner Mongolia region of China. This traditional alcoholic beverage, with 15% vol, is made from fermented mare's milk and is a deeply historical part of nomadic culture. A must-try drink for brave food explorers looking for unique regional flavors.









