Pressure Cook Pea And Ham Hock Soup at Carmen Pink blog

Pressure Cook Pea And Ham Hock Soup. Close cooker securely and place pressure regulator over vent according to manufacturer's instructions. 300g dried marrowfat peas. instant pot split pea soup is a. add garlic and cook until aromatic, about 30 seconds. Cook for 20 minutes, then rapidly release pressure by opening the air valve. Add peas, chicken stock or water, and bay leaves. Adjust temperature until regulator is gently rocking. Stir to combine, then cover pot and bring to high pressure. this instant pot split pea soup is made with a leftover ham bone (or any ham you have), for a super easy, freezable weeknight meal! add split peas, ham hock, onion, celery, thyme, garlic powder, and black pepper. Put sufficient water in the pressure cooker to just cover the trivet, or rack if using and place the ham on it. easy to make instant pot split pea soup with 10 simple ingredients done. this savory split pea soup recipe is made with chopped onions, carrots, celery, garlic, thyme and bay leaves cooked in a pressure cooker with.

Split Pea Soup With Ham Hocks The Lemon Bowl®
from thelemonbowl.com

this savory split pea soup recipe is made with chopped onions, carrots, celery, garlic, thyme and bay leaves cooked in a pressure cooker with. 300g dried marrowfat peas. Add peas, chicken stock or water, and bay leaves. Cook for 20 minutes, then rapidly release pressure by opening the air valve. Close cooker securely and place pressure regulator over vent according to manufacturer's instructions. Adjust temperature until regulator is gently rocking. add garlic and cook until aromatic, about 30 seconds. this instant pot split pea soup is made with a leftover ham bone (or any ham you have), for a super easy, freezable weeknight meal! Stir to combine, then cover pot and bring to high pressure. easy to make instant pot split pea soup with 10 simple ingredients done.

Split Pea Soup With Ham Hocks The Lemon Bowl®

Pressure Cook Pea And Ham Hock Soup easy to make instant pot split pea soup with 10 simple ingredients done. Add peas, chicken stock or water, and bay leaves. this savory split pea soup recipe is made with chopped onions, carrots, celery, garlic, thyme and bay leaves cooked in a pressure cooker with. Cook for 20 minutes, then rapidly release pressure by opening the air valve. instant pot split pea soup is a. Put sufficient water in the pressure cooker to just cover the trivet, or rack if using and place the ham on it. easy to make instant pot split pea soup with 10 simple ingredients done. this instant pot split pea soup is made with a leftover ham bone (or any ham you have), for a super easy, freezable weeknight meal! 300g dried marrowfat peas. Close cooker securely and place pressure regulator over vent according to manufacturer's instructions. add split peas, ham hock, onion, celery, thyme, garlic powder, and black pepper. Stir to combine, then cover pot and bring to high pressure. add garlic and cook until aromatic, about 30 seconds. Adjust temperature until regulator is gently rocking.

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