Fruit Juice Marinade For Steak at Harold Eugene blog

Fruit Juice Marinade For Steak. Citrus fruits, such as oranges, lemons, limes, and grapefruits, are a culinary treasure trove for steak marinades. Add them to the marinate. Squeeze the cooled garlic cloves out and mash them. Place on a serving dish, lightly tent the platter with foil, and allow the meat to rest for 5 minutes. Press with your fingers, on the outside of the bag to combine. Remove the steaks from the marinade, pat them dry and cook on a charcoal. Whisk pineapple juice, orange juice, sugar, steak sauce, worcestershire sauce, and ginger together in a bowl until evenly combined. Pour marinade into a resealable plastic bag. In a medium glass dish, whisk together the orange zest, orange juice, sugar, soy sauce, vinegar, worcestershire sauce, and red. Place the ingredients for the marinate in a large ziploc bag.

Citrus Marinated Skirt Steak Chef Jen
from chefjen.com

Remove the steaks from the marinade, pat them dry and cook on a charcoal. Citrus fruits, such as oranges, lemons, limes, and grapefruits, are a culinary treasure trove for steak marinades. Pour marinade into a resealable plastic bag. In a medium glass dish, whisk together the orange zest, orange juice, sugar, soy sauce, vinegar, worcestershire sauce, and red. Squeeze the cooled garlic cloves out and mash them. Whisk pineapple juice, orange juice, sugar, steak sauce, worcestershire sauce, and ginger together in a bowl until evenly combined. Place the ingredients for the marinate in a large ziploc bag. Press with your fingers, on the outside of the bag to combine. Add them to the marinate. Place on a serving dish, lightly tent the platter with foil, and allow the meat to rest for 5 minutes.

Citrus Marinated Skirt Steak Chef Jen

Fruit Juice Marinade For Steak Squeeze the cooled garlic cloves out and mash them. Place on a serving dish, lightly tent the platter with foil, and allow the meat to rest for 5 minutes. Add them to the marinate. In a medium glass dish, whisk together the orange zest, orange juice, sugar, soy sauce, vinegar, worcestershire sauce, and red. Pour marinade into a resealable plastic bag. Whisk pineapple juice, orange juice, sugar, steak sauce, worcestershire sauce, and ginger together in a bowl until evenly combined. Place the ingredients for the marinate in a large ziploc bag. Press with your fingers, on the outside of the bag to combine. Citrus fruits, such as oranges, lemons, limes, and grapefruits, are a culinary treasure trove for steak marinades. Remove the steaks from the marinade, pat them dry and cook on a charcoal. Squeeze the cooled garlic cloves out and mash them.

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