Is Cocoa Good For Your Heart at Timothy Ray blog

Is Cocoa Good For Your Heart. When we hear “cocoa,” many of us think of. There is some evidence that polyphenols help reduce blood pressure and have antioxidant properties. According to a recent study, consuming 500 mg of cocoa flavanols a day reduced participants’ cardiovascular death risk by 27%. Various foods, such as cocoa, can promote heart health, though experts say an overall healthy diet is more effective at reducing cardiovascular disease. Several supposed health effects of cocoa have been considered, including improved heart function and relief of angina pectoris, stimulation of the nervous system, facilitated digestion, and improved kidney and bowel function. Cocoa beans, the main ingredient in chocolate, contain naturally occurring polyphenols.

For The Love of Organics Cocoa Natural grocers, Chocolate benefits
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According to a recent study, consuming 500 mg of cocoa flavanols a day reduced participants’ cardiovascular death risk by 27%. Cocoa beans, the main ingredient in chocolate, contain naturally occurring polyphenols. Several supposed health effects of cocoa have been considered, including improved heart function and relief of angina pectoris, stimulation of the nervous system, facilitated digestion, and improved kidney and bowel function. Various foods, such as cocoa, can promote heart health, though experts say an overall healthy diet is more effective at reducing cardiovascular disease. When we hear “cocoa,” many of us think of. There is some evidence that polyphenols help reduce blood pressure and have antioxidant properties.

For The Love of Organics Cocoa Natural grocers, Chocolate benefits

Is Cocoa Good For Your Heart When we hear “cocoa,” many of us think of. When we hear “cocoa,” many of us think of. There is some evidence that polyphenols help reduce blood pressure and have antioxidant properties. According to a recent study, consuming 500 mg of cocoa flavanols a day reduced participants’ cardiovascular death risk by 27%. Various foods, such as cocoa, can promote heart health, though experts say an overall healthy diet is more effective at reducing cardiovascular disease. Cocoa beans, the main ingredient in chocolate, contain naturally occurring polyphenols. Several supposed health effects of cocoa have been considered, including improved heart function and relief of angina pectoris, stimulation of the nervous system, facilitated digestion, and improved kidney and bowel function.

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