Best Slow Cooker Porridge Recipe at Christine Scheerer blog

Best Slow Cooker Porridge Recipe. Set the slow cooker off on low. Slow cooker porridge ingredients notes. If you are cooking it directly in the slow cooker bowl remember to grease it lightly. Place the rolled oats into. Wipe the inside of the slow cooker with a little butter or oil to stop your porridge sticking whilst it cooks. Place the lid on the slow cooker and cook for 2 hours on high or 6 hours on low. Mix the oats, liquid and cinnamon (if using) directly in the slow cooker bowl (or use a casserole dish and place that inside the slow cooker). Next load everything into the slow cooker and give it a good stir. Melt the butter and whisk together the wet ingredients. First, place your large rolled oats in the slow cooker bowl or crockpot. Cook for a minimum of 2 hours and a maximum of 6 hours.

Slow Cooker Porridge Liana's Kitchen
from lianaskitchen.co.uk

Place the lid on the slow cooker and cook for 2 hours on high or 6 hours on low. Mix the oats, liquid and cinnamon (if using) directly in the slow cooker bowl (or use a casserole dish and place that inside the slow cooker). Slow cooker porridge ingredients notes. Place the rolled oats into. First, place your large rolled oats in the slow cooker bowl or crockpot. Set the slow cooker off on low. Next load everything into the slow cooker and give it a good stir. Cook for a minimum of 2 hours and a maximum of 6 hours. If you are cooking it directly in the slow cooker bowl remember to grease it lightly. Wipe the inside of the slow cooker with a little butter or oil to stop your porridge sticking whilst it cooks.

Slow Cooker Porridge Liana's Kitchen

Best Slow Cooker Porridge Recipe If you are cooking it directly in the slow cooker bowl remember to grease it lightly. Set the slow cooker off on low. First, place your large rolled oats in the slow cooker bowl or crockpot. If you are cooking it directly in the slow cooker bowl remember to grease it lightly. Slow cooker porridge ingredients notes. Cook for a minimum of 2 hours and a maximum of 6 hours. Place the rolled oats into. Wipe the inside of the slow cooker with a little butter or oil to stop your porridge sticking whilst it cooks. Next load everything into the slow cooker and give it a good stir. Mix the oats, liquid and cinnamon (if using) directly in the slow cooker bowl (or use a casserole dish and place that inside the slow cooker). Place the lid on the slow cooker and cook for 2 hours on high or 6 hours on low. Melt the butter and whisk together the wet ingredients.

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