Chinese Cold Dish Jellyfish at Timothy Samons blog

Chinese Cold Dish Jellyfish. Haizhe or haizhetou as its called on most chinese menus. Jellyfish is one of the many adored texture foods for chinese people. Chinese cold jellyfish salad is a traditional famous dish in shanghai, which belongs to shanghai. The thinly sliced crunchy jellyfish mixed with colorful ingredients and a spicy garlicky mustard sauce is a real delicacy. One of our favourite chinese cold dishes is jellyfish salad. Course appetizer, salad, side dish, snack. The dish is usually served on a large chilled glass plate with all the colorful ingredients arranged side by side, just like bibimbap.

Jellyfish salad (Haeparinaengchae 해파리냉채) recipe
from www.maangchi.com

Haizhe or haizhetou as its called on most chinese menus. Jellyfish is one of the many adored texture foods for chinese people. The dish is usually served on a large chilled glass plate with all the colorful ingredients arranged side by side, just like bibimbap. Course appetizer, salad, side dish, snack. Chinese cold jellyfish salad is a traditional famous dish in shanghai, which belongs to shanghai. The thinly sliced crunchy jellyfish mixed with colorful ingredients and a spicy garlicky mustard sauce is a real delicacy. One of our favourite chinese cold dishes is jellyfish salad.

Jellyfish salad (Haeparinaengchae 해파리냉채) recipe

Chinese Cold Dish Jellyfish The dish is usually served on a large chilled glass plate with all the colorful ingredients arranged side by side, just like bibimbap. Haizhe or haizhetou as its called on most chinese menus. Course appetizer, salad, side dish, snack. One of our favourite chinese cold dishes is jellyfish salad. Chinese cold jellyfish salad is a traditional famous dish in shanghai, which belongs to shanghai. The thinly sliced crunchy jellyfish mixed with colorful ingredients and a spicy garlicky mustard sauce is a real delicacy. The dish is usually served on a large chilled glass plate with all the colorful ingredients arranged side by side, just like bibimbap. Jellyfish is one of the many adored texture foods for chinese people.

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