Chinese Porcelain Kendi at Rashad Jefferies blog

Chinese Porcelain Kendi. Pouring vessels of this kind is. While pouring, the pot is held around its neck. Blue and white kendi, 19th century, decorated to the body with figures in a landscape, the long curving spout and handle with floral sprigs A kendi is pouring vessel with a spout on the side but without a handle. Kendi, modelled in the form of frogs, were exported to europe, the middle east and other parts of asia. A kendi, also known as a zhadou, is a traditional chinese water vessel that is used for pouring water, tea, or other liquids. The silver mount is of turkish. Chinese manufacture of this drinking vessel with a long neck and a spout, known as kendi (a malay word), began during the fourteenth century for export to muslim communities in. Porcelain with underglaze cobalt blue design with a metal cap and a short chain on the spout.

Chinese porcelain, Kendi with mammiform spout, blue and white decor
from antiekartpfkg.com

Kendi, modelled in the form of frogs, were exported to europe, the middle east and other parts of asia. While pouring, the pot is held around its neck. Porcelain with underglaze cobalt blue design with a metal cap and a short chain on the spout. The silver mount is of turkish. Chinese manufacture of this drinking vessel with a long neck and a spout, known as kendi (a malay word), began during the fourteenth century for export to muslim communities in. Blue and white kendi, 19th century, decorated to the body with figures in a landscape, the long curving spout and handle with floral sprigs Pouring vessels of this kind is. A kendi is pouring vessel with a spout on the side but without a handle. A kendi, also known as a zhadou, is a traditional chinese water vessel that is used for pouring water, tea, or other liquids.

Chinese porcelain, Kendi with mammiform spout, blue and white decor

Chinese Porcelain Kendi While pouring, the pot is held around its neck. Pouring vessels of this kind is. While pouring, the pot is held around its neck. Porcelain with underglaze cobalt blue design with a metal cap and a short chain on the spout. A kendi, also known as a zhadou, is a traditional chinese water vessel that is used for pouring water, tea, or other liquids. A kendi is pouring vessel with a spout on the side but without a handle. The silver mount is of turkish. Chinese manufacture of this drinking vessel with a long neck and a spout, known as kendi (a malay word), began during the fourteenth century for export to muslim communities in. Blue and white kendi, 19th century, decorated to the body with figures in a landscape, the long curving spout and handle with floral sprigs Kendi, modelled in the form of frogs, were exported to europe, the middle east and other parts of asia.

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