Mint Julep Recipe Bon Appetit at Steven Peraza blog

Mint Julep Recipe Bon Appetit. traditionally served in a pewter or silver cup, it’s garnished with a healthy sprig of fresh mint as the herbal garnish, with a straw tucked close into the mint so that with every sip of the julep you get a nice. using back of spoon, mash mint leaves, sugar, and lemon juice in small bowl. pack a julep cup with ice until overflowing. Made with bourbon, mint, and simple syrup, it’s refreshing and sophisticated. Top with more ice, garnish with a fresh mint spring, and serve. a frosty mint julep is just what you need to beat the summer heat! Stir drink until the outside of the cup frosts. Strain bourbon mixture into cup. learn how to make a classic mint julep, made with bourbon, fresh mint, sugar, and crushed ice.

The Very Best Mint Julep Recipe The Suburban Soapbox
from thesuburbansoapbox.com

Strain bourbon mixture into cup. using back of spoon, mash mint leaves, sugar, and lemon juice in small bowl. pack a julep cup with ice until overflowing. learn how to make a classic mint julep, made with bourbon, fresh mint, sugar, and crushed ice. traditionally served in a pewter or silver cup, it’s garnished with a healthy sprig of fresh mint as the herbal garnish, with a straw tucked close into the mint so that with every sip of the julep you get a nice. Top with more ice, garnish with a fresh mint spring, and serve. Stir drink until the outside of the cup frosts. Made with bourbon, mint, and simple syrup, it’s refreshing and sophisticated. a frosty mint julep is just what you need to beat the summer heat!

The Very Best Mint Julep Recipe The Suburban Soapbox

Mint Julep Recipe Bon Appetit Stir drink until the outside of the cup frosts. Made with bourbon, mint, and simple syrup, it’s refreshing and sophisticated. Strain bourbon mixture into cup. pack a julep cup with ice until overflowing. learn how to make a classic mint julep, made with bourbon, fresh mint, sugar, and crushed ice. Top with more ice, garnish with a fresh mint spring, and serve. traditionally served in a pewter or silver cup, it’s garnished with a healthy sprig of fresh mint as the herbal garnish, with a straw tucked close into the mint so that with every sip of the julep you get a nice. using back of spoon, mash mint leaves, sugar, and lemon juice in small bowl. a frosty mint julep is just what you need to beat the summer heat! Stir drink until the outside of the cup frosts.

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