Ginger Plum Sauce Recipe at Cody Learmonth blog

Ginger Plum Sauce Recipe. Pit and roughly chop the plums. 2 tablespoons grated fresh ginger. Peel and pit the plums and place in a food processor. This is one of the few preserves we make every year. Includes video with my darling baby's help! Bring to a boil, then reduce heat and simmer for 10 minutes. Prepare a boiling water bath canner and four pint jars. It is perfect on rich cuts of meat, like lamb chops or pork roast. If you’re looking to add a tangy and flavorful twist to your dishes, this delicious and easy plum sauce recipe is just what you need. In the summertime here in the pacific northwest we go around town and pick boxes full of fresh italian plums. Add chili sauce, orange juice and soy sauce and pulse until smooth. Recipe for traditional chinese plum sauce made from scratch with fresh plums. Whether you want to use it as a dipping sauce, a glaze, or a marinade, this versatile sauce will elevate your meals to a whole new level. Melting pot ginger plum sauce. Pour into a small saucepan and add grated ginger and wine.

Asian Plum Sauce My Recipe Magic
from www.myrecipemagic.com

Pour into a small saucepan and add grated ginger and wine. Melting pot ginger plum sauce. Bring to a boil, then reduce heat and simmer for 10 minutes. If you’re looking to add a tangy and flavorful twist to your dishes, this delicious and easy plum sauce recipe is just what you need. Prepare a boiling water bath canner and four pint jars. This is one of the few preserves we make every year. I pit and freeze many of them to use for sauces like this throughout the year. 2 tablespoons grated fresh ginger. In the summertime here in the pacific northwest we go around town and pick boxes full of fresh italian plums. Includes video with my darling baby's help!

Asian Plum Sauce My Recipe Magic

Ginger Plum Sauce Recipe In the summertime here in the pacific northwest we go around town and pick boxes full of fresh italian plums. It is perfect on rich cuts of meat, like lamb chops or pork roast. Prepare a boiling water bath canner and four pint jars. This is one of the few preserves we make every year. In the summertime here in the pacific northwest we go around town and pick boxes full of fresh italian plums. Melting pot ginger plum sauce. 2 tablespoons grated fresh ginger. Whether you want to use it as a dipping sauce, a glaze, or a marinade, this versatile sauce will elevate your meals to a whole new level. If you’re looking to add a tangy and flavorful twist to your dishes, this delicious and easy plum sauce recipe is just what you need. Pour into a small saucepan and add grated ginger and wine. Recipe for traditional chinese plum sauce made from scratch with fresh plums. Bring to a boil, then reduce heat and simmer for 10 minutes. Peel and pit the plums and place in a food processor. Pit and roughly chop the plums. Add chili sauce, orange juice and soy sauce and pulse until smooth. Includes video with my darling baby's help!

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