Black Bean Hummus Portion Size at Abbie Lyndsey blog

Black Bean Hummus Portion Size. Serve it with fresh veggies, spread it on toast, or eat it by the spoonful! Cook mode (keep screen awake) ingredients. It’s a great healthy appetizer or healthy snack! This black bean hummus is creamier and smoother than a classic chickpea hummus, but is still flavored with classic hummus ingredients like tahini and cumin. 1 large garlic clove, roughly chopped. This small batch black bean hummus recipe is your answer. With minimal ingredients and made with only the good stuff, this black bean hummus recipe is such a deliciously clean way to dip. Craving that creamy, flavorful dip but worried about leftover tubs spoiling? Traditionally, made from chickpeas, tahini (a sesame seed paste), olive oil, lemon juice, and garlic, hummus is a delicious staple in middle eastern cuisine. 2 tablespoons lime juice, plus lime wedges for garnish. This easy black bean hummus is deliciously creamy and full of healthy flavor! Showcasing creamy black beans instead of chickpeas, it’s full of hearty, satisfying flavors. Jump to recipe print recipe. 1/4 cup + 2 tablespoons olive oil. 1 (15 ounce) can black beans, rinsed.

2 tablespoons lime juice, plus lime wedges for garnish. 1/4 cup + 2 tablespoons olive oil. 1 (15 ounce) can black beans, rinsed. 1 large garlic clove, roughly chopped. Traditionally, made from chickpeas, tahini (a sesame seed paste), olive oil, lemon juice, and garlic, hummus is a delicious staple in middle eastern cuisine. Showcasing creamy black beans instead of chickpeas, it’s full of hearty, satisfying flavors. This small batch black bean hummus recipe is your answer. Cook mode (keep screen awake) ingredients. With minimal ingredients and made with only the good stuff, this black bean hummus recipe is such a deliciously clean way to dip. Jump to recipe print recipe.

Black Bean Hummus Domajax

Black Bean Hummus Portion Size Cook mode (keep screen awake) ingredients. This easy black bean hummus is deliciously creamy and full of healthy flavor! 1/4 cup + 2 tablespoons olive oil. Traditionally, made from chickpeas, tahini (a sesame seed paste), olive oil, lemon juice, and garlic, hummus is a delicious staple in middle eastern cuisine. This small batch black bean hummus recipe is your answer. It’s a great healthy appetizer or healthy snack! Serve it with fresh veggies, spread it on toast, or eat it by the spoonful! Cook mode (keep screen awake) ingredients. Showcasing creamy black beans instead of chickpeas, it’s full of hearty, satisfying flavors. This black bean hummus is creamier and smoother than a classic chickpea hummus, but is still flavored with classic hummus ingredients like tahini and cumin. 1 large garlic clove, roughly chopped. Jump to recipe print recipe. Craving that creamy, flavorful dip but worried about leftover tubs spoiling? 1 (15 ounce) can black beans, rinsed. 2 tablespoons lime juice, plus lime wedges for garnish. With minimal ingredients and made with only the good stuff, this black bean hummus recipe is such a deliciously clean way to dip.