Clam Chowder Quiche. 10 rows in bowl combine bacon, chowder, eggs, onion, sour cream,. Bake 60 minutes at 350. preheat oven to 400 degrees. step 1, beat eggs; Add onions, sour cream and clam chowder. Step 2, bake shell for 8 minutes. 1 (19 ounce) can chunky new england. 1 10 3/4 ounce can new england clam chowder. new england clam chowder quiche. step 1, preheat oven to 400 degrees. Step 3, remove and decrease oven temperature to 325. mix together clam chowder, bacon, sour cream, parsley, onion, and eggs. 1 unbaked pastry shell, pricked lightly (9 inch) 1/2 pound bacon, cooked and crumbled. Reduce oven temperature to 325 degrees.
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step 1, preheat oven to 400 degrees. 1 10 3/4 ounce can new england clam chowder. step 1, beat eggs; Step 2, bake shell for 8 minutes. 1 (19 ounce) can chunky new england. Step 3, remove and decrease oven temperature to 325. 1 unbaked pastry shell, pricked lightly (9 inch) 1/2 pound bacon, cooked and crumbled. Bake 60 minutes at 350. mix together clam chowder, bacon, sour cream, parsley, onion, and eggs. Add onions, sour cream and clam chowder.
You'll love this thick, creamy New Englandstyle clam chowder in a
Clam Chowder Quiche mix together clam chowder, bacon, sour cream, parsley, onion, and eggs. 1 unbaked pastry shell, pricked lightly (9 inch) 1/2 pound bacon, cooked and crumbled. preheat oven to 400 degrees. 1 10 3/4 ounce can new england clam chowder. new england clam chowder quiche. mix together clam chowder, bacon, sour cream, parsley, onion, and eggs. step 1, beat eggs; Add onions, sour cream and clam chowder. Reduce oven temperature to 325 degrees. Bake 60 minutes at 350. 10 rows in bowl combine bacon, chowder, eggs, onion, sour cream,. Step 3, remove and decrease oven temperature to 325. step 1, preheat oven to 400 degrees. Step 2, bake shell for 8 minutes. 1 (19 ounce) can chunky new england.