How To Cook Dried Fish Pepper Soup at Jennifer Pardue blog

How To Cook Dried Fish Pepper Soup. Allow boiling for 7 minutes then add the paprika powder. Pepper soup done don ya! Cover that pot of goodness and let it cook! Add 3 cups of water 700ml, half teaspoon of salt, followed by 1 seasoning cubes, half teaspoon fish seasoning spice, ground crayfish, and pepper. Season with salt and maggi. Pour the hot water over the fish and leave for about 30 seconds. Learn how to cook nigerian fish pepper soup in easy steps : This infuses the broth with flavor. Wash dry fish in boiling hot water and slice onions. Taste for salt and pepper, you can add more pepper if you like. Add 2 tablespoons pepper soup spice and reserve any extra for the garnish. Heat a saucepan with a about 1. While the broth simmers, prep the fish: Blend all other ingredients and pour (or dump) into the pot. Add 1 teaspoon each of paprika and cumin, 1/2 teaspoon dried thyme, a pinch of cajun seasoning and salt to taste.

Dried Fish Pepper Soup TIMEOUT RESTAURANT
from timeout.com.ng

Learn how to cook nigerian fish pepper soup in easy steps : Add 3 cups of water 700ml, half teaspoon of salt, followed by 1 seasoning cubes, half teaspoon fish seasoning spice, ground crayfish, and pepper. Cut across into desired slices and run under cool water to wash. Pour the hot water over the fish and leave for about 30 seconds. Cover that pot of goodness and let it cook! Season with salt and maggi. Strain out all the solids from the stock and return the stock to the pot. Heat a saucepan with a about 1. Taste for salt and pepper, you can add more pepper if you like. Place in a pot with water at about the same level with the fish.

Dried Fish Pepper Soup TIMEOUT RESTAURANT

How To Cook Dried Fish Pepper Soup Add 3 cups of water 700ml, half teaspoon of salt, followed by 1 seasoning cubes, half teaspoon fish seasoning spice, ground crayfish, and pepper. Season with salt and maggi. Add 3 cups of water 700ml, half teaspoon of salt, followed by 1 seasoning cubes, half teaspoon fish seasoning spice, ground crayfish, and pepper. While the broth simmers, prep the fish: Blend all other ingredients and pour (or dump) into the pot. Wash dry fish in boiling hot water and slice onions. Season with salt and bring up to a boil over high. Pour the hot water over the fish and leave for about 30 seconds. Place dry fish in a pot with 2 cups of water, add onions, salt, seasoning cube. Cut across into desired slices and run under cool water to wash. Pepper soup done don ya! Add 1 teaspoon each of paprika and cumin, 1/2 teaspoon dried thyme, a pinch of cajun seasoning and salt to taste. Reduce the heat to low and bring the broth to a simmer. Learn how to cook nigerian fish pepper soup in easy steps : Add 2 tablespoons pepper soup spice and reserve any extra for the garnish. Allow boiling for 7 minutes then add the paprika powder.

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