Rum And Tonic Recipe at Jennifer Pardue blog

Rum And Tonic Recipe. Fill it with tonic water. The rum & tonic is here, using two kinds of rum and a. “it’s a great alternative to a g&t because it’s light and refreshing all while having depth of flavor.”. Top with the tonic and stir gently to combine. Using diet tonic cuts the cals & carbs by 3/4, but more importantly, it makes the sweetness more subtle, the drink more refreshing. Garnish with the cinnamon stick, fennel frond, ginger, lime slice, mint leaf, orange wheel and star anise pods. Originally featured in the memorial dinner party. White rum, well brands work just as well as expensive. Lots of lime juice and at least one lime wedge. Combine the old port east indian rum and paranubes oaxaca rum in a large wine goblet filled with ice. Move over, gin & tonic. Top with tonic water, add more lime juice than you might think, and a couple more slices for good measure. Fill a glass with good, clear ice and add the rum—my dad insisted on myers’s dark rum for this drink, and i have to agree. Skip the lime juice and just use a wedge of lime. And the world of rum is so wide and various, there are many directions you can go.

White rum, well brands work just as well as expensive. Garnish with the cinnamon stick, fennel frond, ginger, lime slice, mint leaf, orange wheel and star anise pods. Combine the old port east indian rum and paranubes oaxaca rum in a large wine goblet filled with ice. Originally featured in the memorial dinner party. Pour light rum into a glass with ice. Fill it with tonic water. Top with the tonic and stir gently to combine. Add the rum and tonic water, then squeeze the lime wedge into the drink and drop it in. Top with tonic water, add more lime juice than you might think, and a couple more slices for good measure. Fill a glass with good, clear ice and add the rum—my dad insisted on myers’s dark rum for this drink, and i have to agree.

cucumber_lemon_gin_and_tonic_recipe_picture2 Shake Drink Repeat

Rum And Tonic Recipe Garnish with the cinnamon stick, fennel frond, ginger, lime slice, mint leaf, orange wheel and star anise pods. Pour light rum into a glass with ice. Add the rum and tonic water, then squeeze the lime wedge into the drink and drop it in. Lots of lime juice and at least one lime wedge. Combine the old port east indian rum and paranubes oaxaca rum in a large wine goblet filled with ice. Using diet tonic cuts the cals & carbs by 3/4, but more importantly, it makes the sweetness more subtle, the drink more refreshing. Move over, gin & tonic. Skip the lime juice and just use a wedge of lime. Top with tonic water, add more lime juice than you might think, and a couple more slices for good measure. “it’s a great alternative to a g&t because it’s light and refreshing all while having depth of flavor.”. The rum & tonic is here, using two kinds of rum and a. Fill the glass with ice. Garnish with the cinnamon stick, fennel frond, ginger, lime slice, mint leaf, orange wheel and star anise pods. And the world of rum is so wide and various, there are many directions you can go. Top with the tonic and stir gently to combine. White rum, well brands work just as well as expensive.