Candy Glass Fruit at Georgina Crosby blog

Candy Glass Fruit. My tanghulu recipe tastes exactly like the classic candied fruit dessert! But unlike traditional candied fruit. Originally from china, tanghulu are skewered fruits dipped in a gorgeous shell of clear crunchy candy. I will show you a recipe for a glazed candied fruit without corn syrup. It is traditionally made with hawthorn berries, but you can make tanghulu with different fruits, like strawberries, cherries, kiwis, dragon fruit and pineapple. You just need sugar and water. Tanghulu is often mistaken for candied fruit. Tanghulu strawberries, made popular by chinese street vendors, are hard candied.

Glass Fruit and Vegetables 6 Pieces Etsy
from www.etsy.com

It is traditionally made with hawthorn berries, but you can make tanghulu with different fruits, like strawberries, cherries, kiwis, dragon fruit and pineapple. You just need sugar and water. Tanghulu is often mistaken for candied fruit. Tanghulu strawberries, made popular by chinese street vendors, are hard candied. But unlike traditional candied fruit. Originally from china, tanghulu are skewered fruits dipped in a gorgeous shell of clear crunchy candy. I will show you a recipe for a glazed candied fruit without corn syrup. My tanghulu recipe tastes exactly like the classic candied fruit dessert!

Glass Fruit and Vegetables 6 Pieces Etsy

Candy Glass Fruit Originally from china, tanghulu are skewered fruits dipped in a gorgeous shell of clear crunchy candy. You just need sugar and water. Originally from china, tanghulu are skewered fruits dipped in a gorgeous shell of clear crunchy candy. My tanghulu recipe tastes exactly like the classic candied fruit dessert! Tanghulu strawberries, made popular by chinese street vendors, are hard candied. But unlike traditional candied fruit. I will show you a recipe for a glazed candied fruit without corn syrup. Tanghulu is often mistaken for candied fruit. It is traditionally made with hawthorn berries, but you can make tanghulu with different fruits, like strawberries, cherries, kiwis, dragon fruit and pineapple.

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