Split Pea And Ham Soup In Pressure Cooker at Alberto Lillian blog

Split Pea And Ham Soup In Pressure Cooker. We keep it simple with aromatics, ham, and stock as the background for green split peas. This instant pot split pea soup is made with a leftover ham bone (or any ham you have), for a super easy, freezable weeknight meal! The pressure cooker cuts the cooking time in half. Rich, creamy comfort is just half an hour away. You can also skip the ham and make it vegetarian! I like green split peas. Pressure cooker split pea soup with ham is super easy to make and takes about 40 minutes from start to finish, and that includes the prep work! Try with yellow split peas and please let me know how it turned out! A veggie filled split pea soup made in the pressure cooker with leftover ham and hame. You can make this ham and split pea soup with or without a ham bone and with or without ham stock. They bring a very vibrant color to the soup. Easy to make split pea. This is my mom's famous split pea soup recipe that i adapted to the pressure cooker. The pressure cooker cuts the peas' cooking time in half, while adding more flavor.

Split Pea and Ham Soup Simple Joy
from www.simplejoy.com

Try with yellow split peas and please let me know how it turned out! The pressure cooker cuts the peas' cooking time in half, while adding more flavor. You can make this ham and split pea soup with or without a ham bone and with or without ham stock. A veggie filled split pea soup made in the pressure cooker with leftover ham and hame. You can also skip the ham and make it vegetarian! Easy to make split pea. The pressure cooker cuts the cooking time in half. Rich, creamy comfort is just half an hour away. They bring a very vibrant color to the soup. We keep it simple with aromatics, ham, and stock as the background for green split peas.

Split Pea and Ham Soup Simple Joy

Split Pea And Ham Soup In Pressure Cooker Rich, creamy comfort is just half an hour away. I like green split peas. Try with yellow split peas and please let me know how it turned out! Rich, creamy comfort is just half an hour away. A veggie filled split pea soup made in the pressure cooker with leftover ham and hame. This instant pot split pea soup is made with a leftover ham bone (or any ham you have), for a super easy, freezable weeknight meal! You can also skip the ham and make it vegetarian! Pressure cooker split pea soup with ham is super easy to make and takes about 40 minutes from start to finish, and that includes the prep work! This is my mom's famous split pea soup recipe that i adapted to the pressure cooker. The pressure cooker cuts the peas' cooking time in half, while adding more flavor. The pressure cooker cuts the cooking time in half. We keep it simple with aromatics, ham, and stock as the background for green split peas. You can make this ham and split pea soup with or without a ham bone and with or without ham stock. They bring a very vibrant color to the soup. Easy to make split pea.

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