Meatball Zucchini Recipe at Bradley Guidry blog

Meatball Zucchini Recipe. These zucchini and feta filled meatballs are fried to a crisp perfection. These zucchini meatballs are full of flavor and have a sweet & tangy topping! Savor the flavors of these scrumptious zucchini meatballs, a perfect vegetarian twist on a classic dish. They can be made a day ahead which makes this recipe perfect for entertaining. The flavor is fresh and delicious. Be sure to add plenty of cheese! Packed with zucchini, parmesan, and bread crumbs, these delightful bites will have everyone coming back for seconds! Crispy on the outside and juicy from all of the herbs and aromatics on the inside. Zucchini meatballs are made with ground beef and baked in a creamy tomato sauce! These vegetarian zucchini meatballs are delicious! The moisture from the zucchini makes these meatballs so tender and the kids will never know. Score zucchini (like you’re dicing an avocado) and scoop out insides into a large bowl. Step 1 preheat oven to 350°. Place in a shallow baking dish, drizzle with olive oil, and season. Serve them over pasta, zoodles, or by themselves.

Baked Zucchini Meatballs in Homemade Pasta Sauce
from www.myboysandtheirtoys.com

They can be made a day ahead which makes this recipe perfect for entertaining. Packed with zucchini, parmesan, and bread crumbs, these delightful bites will have everyone coming back for seconds! These vegetarian zucchini meatballs are delicious! The moisture from the zucchini makes these meatballs so tender and the kids will never know. Score zucchini (like you’re dicing an avocado) and scoop out insides into a large bowl. Be sure to add plenty of cheese! Savor the flavors of these scrumptious zucchini meatballs, a perfect vegetarian twist on a classic dish. These zucchini and feta filled meatballs are fried to a crisp perfection. Serve them over pasta, zoodles, or by themselves. Place in a shallow baking dish, drizzle with olive oil, and season.

Baked Zucchini Meatballs in Homemade Pasta Sauce

Meatball Zucchini Recipe Be sure to add plenty of cheese! Score zucchini (like you’re dicing an avocado) and scoop out insides into a large bowl. These vegetarian zucchini meatballs are delicious! Step 1 preheat oven to 350°. Serve them over pasta, zoodles, or by themselves. Packed with zucchini, parmesan, and bread crumbs, these delightful bites will have everyone coming back for seconds! These zucchini and feta filled meatballs are fried to a crisp perfection. These zucchini meatballs are full of flavor and have a sweet & tangy topping! The moisture from the zucchini makes these meatballs so tender and the kids will never know. Zucchini meatballs are made with ground beef and baked in a creamy tomato sauce! They can be made a day ahead which makes this recipe perfect for entertaining. The flavor is fresh and delicious. Crispy on the outside and juicy from all of the herbs and aromatics on the inside. Place in a shallow baking dish, drizzle with olive oil, and season. Be sure to add plenty of cheese! Savor the flavors of these scrumptious zucchini meatballs, a perfect vegetarian twist on a classic dish.

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