Split Pea Soup With Ham Hock Recipe at Glenn Ross blog

Split Pea Soup With Ham Hock Recipe. In finland it's traditionally eaten on thursdays, with pancakes for dessert! This slow cooker split pea soup with ham hock recipe offers a comforting and hearty meal. Try this easy recipe for classic split pea soup flavored with thyme and a smoked ham hock, with the option to make it vegetarian. It's the perfect cure for cold, snowy days. Bring to a simmer and cook about 1 hour. The dried split peas provide a good source of protein and fiber, while the ham hock adds rich, smoky flavor. This classic split pea soup with ham is an easy and healthy dinner that can be prepared in the slow cooker, in the instant pot, or on the stovetop. This hearty split pea soup gets its flavour from ham hock. This filling, hearty soup is perfect for cold winter days. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. Add peas and ham hock and cover with stock by a couple inches. Split pea soup with ham bone (or hock) is hearty, healthy and full of flavour.

Split Pea Soup With Ham Hocks The Lemon Bowl®
from thelemonbowl.com

Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This classic split pea soup with ham is an easy and healthy dinner that can be prepared in the slow cooker, in the instant pot, or on the stovetop. The dried split peas provide a good source of protein and fiber, while the ham hock adds rich, smoky flavor. In finland it's traditionally eaten on thursdays, with pancakes for dessert! Bring to a simmer and cook about 1 hour. Add peas and ham hock and cover with stock by a couple inches. This filling, hearty soup is perfect for cold winter days. This hearty split pea soup gets its flavour from ham hock. Split pea soup with ham bone (or hock) is hearty, healthy and full of flavour. It's the perfect cure for cold, snowy days.

Split Pea Soup With Ham Hocks The Lemon Bowl®

Split Pea Soup With Ham Hock Recipe Bring to a simmer and cook about 1 hour. This classic split pea soup with ham is an easy and healthy dinner that can be prepared in the slow cooker, in the instant pot, or on the stovetop. Bring to a simmer and cook about 1 hour. This hearty split pea soup gets its flavour from ham hock. Add peas and ham hock and cover with stock by a couple inches. The dried split peas provide a good source of protein and fiber, while the ham hock adds rich, smoky flavor. Try this easy recipe for classic split pea soup flavored with thyme and a smoked ham hock, with the option to make it vegetarian. Split pea soup with ham bone (or hock) is hearty, healthy and full of flavour. This filling, hearty soup is perfect for cold winter days. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. In finland it's traditionally eaten on thursdays, with pancakes for dessert! This slow cooker split pea soup with ham hock recipe offers a comforting and hearty meal. It's the perfect cure for cold, snowy days.

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