Protein In Frozen Broccoli at Patricia Mahmood blog

Protein In Frozen Broccoli. There are 41 calories in 1 cup of broccoli (chopped, frozen). * refine tags for better results. The macronutrient breakdown is 67% carbs, 0% fat, and 33%. 1 cup of broccoli (frozen, chopped, unprepared) contains 41 calories. The macronutrient breakdown is 58% carbs, 8% fat, and 34%. Calories, fat, protein, and carbohydrate values for for frozen broccoli and other related foods. Broccoli is very low in. 1 cup of frozen broccoli (great value) contains 30 calories. 8% fat, 58% carbs, 34% protein. It’s also convenient, versatile, and cost. Raw broccoli contains almost 90% water, 7% carbs, 3% protein, and almost no fat.

10Minute Sautéed Frozen Broccoli Scrummy Lane
from scrummylane.com

1 cup of frozen broccoli (great value) contains 30 calories. There are 41 calories in 1 cup of broccoli (chopped, frozen). * refine tags for better results. The macronutrient breakdown is 67% carbs, 0% fat, and 33%. The macronutrient breakdown is 58% carbs, 8% fat, and 34%. 1 cup of broccoli (frozen, chopped, unprepared) contains 41 calories. Broccoli is very low in. It’s also convenient, versatile, and cost. Raw broccoli contains almost 90% water, 7% carbs, 3% protein, and almost no fat. Calories, fat, protein, and carbohydrate values for for frozen broccoli and other related foods.

10Minute Sautéed Frozen Broccoli Scrummy Lane

Protein In Frozen Broccoli Raw broccoli contains almost 90% water, 7% carbs, 3% protein, and almost no fat. The macronutrient breakdown is 67% carbs, 0% fat, and 33%. It’s also convenient, versatile, and cost. 1 cup of frozen broccoli (great value) contains 30 calories. 1 cup of broccoli (frozen, chopped, unprepared) contains 41 calories. Calories, fat, protein, and carbohydrate values for for frozen broccoli and other related foods. Raw broccoli contains almost 90% water, 7% carbs, 3% protein, and almost no fat. There are 41 calories in 1 cup of broccoli (chopped, frozen). 8% fat, 58% carbs, 34% protein. * refine tags for better results. The macronutrient breakdown is 58% carbs, 8% fat, and 34%. Broccoli is very low in.

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