Sauerkraut With Bacon And Potatoes at Savannah Holroyd blog

Sauerkraut With Bacon And Potatoes. 3 tbsp sauerkraut (from a jar) 6 medium waxy potatoes. 200ml light vegetable stock or water. We are using bacon for its fat, slightly smoky taste, and crunch. Add sauerkraut and saute for 5 minutes; The bacon and onion add a delicious depth of flavor to the sauerkraut, and it's all cooked until it's nice and mellow. Let us inspire you with this easy authentic german sauerkraut recipe. 1 tsp juniper berries, crushed. 1 tbsp butter, lard or duck fat. We are simmering the sauerkraut in broth which helps. 100ml white wine or cider. Hot german potatoes and sauerkraut with bacon dressing. Add potato, chicken stock, reserved bacon, black pepper and caraway. Cook sauerkraut the german way with bacon, juniper berries (affiliate link) and bay leafs. You can mash bacon & onion with sauerkraut and potatoes. 200g smoked streaky bacon, diced.

Homemade Casserole of Sauerkraut with Potatoes, Bacon and Cheese Stock
from www.dreamstime.com

3 tbsp sauerkraut (from a jar) 6 medium waxy potatoes. We are simmering the sauerkraut in broth which helps. You can mash bacon & onion with sauerkraut and potatoes. 1 tbsp butter, lard or duck fat. For the dish to look better, i recommend placing it on top. Add sauerkraut and saute for 5 minutes; 200ml light vegetable stock or water. We are using bacon for its fat, slightly smoky taste, and crunch. 1 tsp green peppercorns, crushed. Hot german potatoes and sauerkraut with bacon dressing.

Homemade Casserole of Sauerkraut with Potatoes, Bacon and Cheese Stock

Sauerkraut With Bacon And Potatoes 1 tsp green peppercorns, crushed. You can mash bacon & onion with sauerkraut and potatoes. The bacon and onion add a delicious depth of flavor to the sauerkraut, and it's all cooked until it's nice and mellow. Add potato, chicken stock, reserved bacon, black pepper and caraway. Hot german potatoes and sauerkraut with bacon dressing. For the dish to look better, i recommend placing it on top. 1 tsp juniper berries, crushed. We are using bacon for its fat, slightly smoky taste, and crunch. Cook sauerkraut the german way with bacon, juniper berries (affiliate link) and bay leafs. 3 tbsp sauerkraut (from a jar) 6 medium waxy potatoes. Let us inspire you with this easy authentic german sauerkraut recipe. Add sauerkraut and saute for 5 minutes; 1 tbsp butter, lard or duck fat. 1 tsp green peppercorns, crushed. 200ml light vegetable stock or water. 200g smoked streaky bacon, diced.

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