Pastry Definition En Anglais at Patricia Glenn blog

Pastry Definition En Anglais. Isabelle aime bien les pâtisseries. Noun [ c ] uk / ˌfrentʃ ˈpeɪ.stri / us / ˌfrentʃ ˈpeɪ.stri / one of many types of cake for one person, typically consisting of some kind of. Pastry n (baked dough) pâte nf : Pâtisserie nf (petit gâteau) pastry n : She prepared a selection of pastries for dessert.—elle a préparé un assortiment de pâtisseries pour le dessert. Isabelle likes pastries a lot. Sortez la pâte du four quand elle. Take the pastry out of the oven when it begins to brown. A food made from a mixture of flour, fat, and water, rolled flat and either wrapped around or put over or under other foods, and then baked: [ uncountable ] a mixture of flour, butter and water that is rolled flat an used in pies. Google's service, offered free of charge, instantly translates words, phrases, and web pages between english and over 100 other languages. Pâtisserie nf (art de la. (à la maison) baking (cakes and pastry) faire de la.

Pastry Formal Definition at Stephanie Henderson blog
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Noun [ c ] uk / ˌfrentʃ ˈpeɪ.stri / us / ˌfrentʃ ˈpeɪ.stri / one of many types of cake for one person, typically consisting of some kind of. Isabelle likes pastries a lot. [ uncountable ] a mixture of flour, butter and water that is rolled flat an used in pies. She prepared a selection of pastries for dessert.—elle a préparé un assortiment de pâtisseries pour le dessert. Pastry n (baked dough) pâte nf : Take the pastry out of the oven when it begins to brown. Pâtisserie nf (petit gâteau) pastry n : (à la maison) baking (cakes and pastry) faire de la. Pâtisserie nf (art de la. Google's service, offered free of charge, instantly translates words, phrases, and web pages between english and over 100 other languages.

Pastry Formal Definition at Stephanie Henderson blog

Pastry Definition En Anglais Noun [ c ] uk / ˌfrentʃ ˈpeɪ.stri / us / ˌfrentʃ ˈpeɪ.stri / one of many types of cake for one person, typically consisting of some kind of. Isabelle aime bien les pâtisseries. Google's service, offered free of charge, instantly translates words, phrases, and web pages between english and over 100 other languages. A food made from a mixture of flour, fat, and water, rolled flat and either wrapped around or put over or under other foods, and then baked: Isabelle likes pastries a lot. Take the pastry out of the oven when it begins to brown. (à la maison) baking (cakes and pastry) faire de la. Noun [ c ] uk / ˌfrentʃ ˈpeɪ.stri / us / ˌfrentʃ ˈpeɪ.stri / one of many types of cake for one person, typically consisting of some kind of. Pâtisserie nf (art de la. Pâtisserie nf (petit gâteau) pastry n : Pastry n (baked dough) pâte nf : She prepared a selection of pastries for dessert.—elle a préparé un assortiment de pâtisseries pour le dessert. [ uncountable ] a mixture of flour, butter and water that is rolled flat an used in pies. Sortez la pâte du four quand elle.

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