Parsley Potatoes In Crock Pot at Lucy Sutcliffe blog

Parsley Potatoes In Crock Pot. New red or white baby potatoes, or yukon golds, work well in this dish. Cover and cook on high setting for 2 1/2 to 3 hours, until tender. Parsley potatoes are a super easy side dish and this just might become your favorite way to serve potatoes. The fresh parsley and chives are the perfect combination for these buttery baby potatoes and a sprinkle of kosher salt gives each one the perfect flavor. In a small bowl, combine butter, parsley and chives. The best potato recipes are the simplest ones. Pour over potatoes, toss to coat, sprinkle with salt and pepper. This recipe for red potatoes makes a perfect side dish for your family meals. Place potatoes and water in a slow cooker. You can make these with baby yellow or red potatoes. 1 envelope (1.3 ounce size) dry ranch salad dressing mix. 2 pounds small new potatoes, unpeeled, quartered if desired. Combine the potatoes, oil, and dry salad dressing mix and toss to coat the potatoes well in the mixture. This has just 5 ingredients that really show off the taste of the potatoes and you don’t even have to peel them. Throw them and the garlic into the slow cooker.

Crock Pot Buttered Parsley Potatoes are a super simple side dish recipe
from www.pinterest.com

You can make these with baby yellow or red potatoes. This recipe for red potatoes makes a perfect side dish for your family meals. 2 pounds small new potatoes, unpeeled, quartered if desired. Parsley potatoes are a super easy side dish and this just might become your favorite way to serve potatoes. 1 envelope (1.3 ounce size) dry ranch salad dressing mix. Combine the potatoes, oil, and dry salad dressing mix and toss to coat the potatoes well in the mixture. Pour over potatoes, toss to coat, sprinkle with salt and pepper. 1/4 cup chopped fresh parsley. Cover and cook on high setting for 2 1/2 to 3 hours, until tender. This has just 5 ingredients that really show off the taste of the potatoes and you don’t even have to peel them.

Crock Pot Buttered Parsley Potatoes are a super simple side dish recipe

Parsley Potatoes In Crock Pot Combine the potatoes, oil, and dry salad dressing mix and toss to coat the potatoes well in the mixture. This recipe for red potatoes makes a perfect side dish for your family meals. Regardless, they are simply delicious. Tender new potatoes are tossed with garlic, parsley & olive oil then roasted in the slow cooker! New red or white baby potatoes, or yukon golds, work well in this dish. The best potato recipes are the simplest ones. Cover and cook on high setting for 2 1/2 to 3 hours, until tender. Parsley potatoes are a super easy side dish and this just might become your favorite way to serve potatoes. Peel the potatoes and set them to drain. You can make these with baby yellow or red potatoes. Combine the potatoes, oil, and dry salad dressing mix and toss to coat the potatoes well in the mixture. 2 pounds small new potatoes, unpeeled, quartered if desired. The fresh parsley and chives are the perfect combination for these buttery baby potatoes and a sprinkle of kosher salt gives each one the perfect flavor. Pour over potatoes, toss to coat, sprinkle with salt and pepper. Place potatoes and water in a slow cooker. Throw them and the garlic into the slow cooker.

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