Knife Safety Tips Osha at Yolanda Johnson blog

Knife Safety Tips Osha. • seek guidance and training on safe use practices. 2 never touch knife blades. Do not put knives and other sharp objects into sinks between periods of use. Make sure to use the appropriate knife for the task at hand. • avoid using excessive pressure. Use the right knife for the job. Using the right knife for the job is critical for safety. Using the wrong knife can lead to injury and damage to the knife. • take you time when cutting. 4 place a damp cloth under a cutting board to prevent slipping of the board. 3 use a knife only for its intended purpose; Use the appropriate knife for the cutting job. Handling a utility knife with skill is key to preventing accidents. Arming your team with the following universal knife safety tips will help educate them on knife safety, increase their confidence while working and decrease the chances that they will accidentally get injured. In this blog post, we will discuss knife safety in the workplace and how to avoid injury.

Knife Safety Instructions Sign with Icon OSHA
from www.jjkeller.com

Using the wrong knife can lead to injury and damage to the knife. Make sure to use the appropriate knife for the task at hand. 2 never touch knife blades. • seek guidance and training on safe use practices. 3 use a knife only for its intended purpose; Use the right knife for the job. Arming your team with the following universal knife safety tips will help educate them on knife safety, increase their confidence while working and decrease the chances that they will accidentally get injured. Do not put knives and other sharp objects into sinks between periods of use. • take you time when cutting. 4 place a damp cloth under a cutting board to prevent slipping of the board.

Knife Safety Instructions Sign with Icon OSHA

Knife Safety Tips Osha Use the appropriate knife for the cutting job. Using the right knife for the job is critical for safety. 3 use a knife only for its intended purpose; Handling a utility knife with skill is key to preventing accidents. Use the appropriate knife for the cutting job. 2 never touch knife blades. • take you time when cutting. Arming your team with the following universal knife safety tips will help educate them on knife safety, increase their confidence while working and decrease the chances that they will accidentally get injured. Make sure to use the appropriate knife for the task at hand. 4 place a damp cloth under a cutting board to prevent slipping of the board. • seek guidance and training on safe use practices. Using the wrong knife can lead to injury and damage to the knife. Ensure that knives are equipped with blade guards and knuckle. Use the right knife for the job. Do not put knives and other sharp objects into sinks between periods of use. • avoid using excessive pressure.

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