Salmon Recipe Kerala Style at Sha Lee blog

Salmon Recipe Kerala Style. The salmon curry with coconut milk is the ultimate comfort food. Once the gravy becomes thick, add curry leaves and stir well. This salmon fish fry is one easy and flavorful side dish to have along with rice or. Spicy salmon curry is unique and special with cubed salmon cooked in a spicy chilly mixture and tangy tamarind. Can making fish curry be any easier. It’s made with indian spices, curry leaves and coconut milk. Recipe with step by step pictures and video. Spicy fish curry made with coconut milk. Roby and i eat some form of seafood at least once a week. I like to make it with larger, meatier fish like mackerel, halibut, cod, or even salmon. This seafood dish is often made with small fish like sardines or anchovies. Hot and spicy salmon curry blends perfect with appam, puttu and even rice. Kerala fish curry, or meen kuzhambu, is a staple of kerala cuisine. Once it boils, add salmon slices. The spices and aromatics in the marinade enhances the natural flavour of the salmon.

The spices and aromatics in the marinade enhances the natural flavour of the salmon. It’s tangy, mildly spicy, made in one pan and under 30 minutes. Once it boils, add salmon slices. This seafood dish is often made with small fish like sardines or anchovies. Can making fish curry be any easier. This kerala style pan fried salmon is the most delicious way to eat fried fish. Recipe with step by step pictures and video. I like to make it with larger, meatier fish like mackerel, halibut, cod, or even salmon. Hot and spicy salmon curry blends perfect with appam, puttu and even rice. This salmon fish fry is one easy and flavorful side dish to have along with rice or.

Meen Moilee/Molee Kerala style fish stew with Salmon Recipe by

Salmon Recipe Kerala Style Roby and i eat some form of seafood at least once a week. The spices and aromatics in the marinade enhances the natural flavour of the salmon. Kerala fish curry, or meen kuzhambu, is a staple of kerala cuisine. Hot and spicy salmon curry blends perfect with appam, puttu and even rice. Once it boils, add salmon slices. I like to make it with larger, meatier fish like mackerel, halibut, cod, or even salmon. Spicy fish curry made with coconut milk. Can making fish curry be any easier. Spicy salmon curry is unique and special with cubed salmon cooked in a spicy chilly mixture and tangy tamarind. This salmon fish fry is one easy and flavorful side dish to have along with rice or. Once the gravy becomes thick, add curry leaves and stir well. This seafood dish is often made with small fish like sardines or anchovies. Recipe with step by step pictures and video. It’s made with indian spices, curry leaves and coconut milk. Roby and i eat some form of seafood at least once a week. The salmon curry with coconut milk is the ultimate comfort food.