Cabbage Parsley Coleslaw at Charles Six blog

Cabbage Parsley Coleslaw. The salad comes together quickly. This simple lebanese cabbage salad is super quick and easy to make and is so vibrant and fresh. Cover and refrigerate for several hours. In a large bowl, toss the cabbage, parsley, celery, scallions and bacon bits. Green cabbage is shredded finely, but still retains its crunch when it’s tossed with loads of fresh, grassy parsley, sweet cider. Lebanese coleslaw is light, crisp, and healthy. Perfectly balancing the richness of soured cream with fresh apple, this crunchy and colourful coleslaw is quick and easy to make. Dressed in a tangy lemon and olive oil dressing, it’s a perfect side to accompany all of your favorite summer mains like chicken kabobs and beef kafta. Pour over cabbage mixture and toss to coat. In a small bowl, combine mayonnaise, worcestershire sauce, onion powder, lemon juice and sugar.

Red coleslaw salad featuring red cabbage, blue cabbage, and parsley
from www.pinterest.com

In a large bowl, toss the cabbage, parsley, celery, scallions and bacon bits. The salad comes together quickly. This simple lebanese cabbage salad is super quick and easy to make and is so vibrant and fresh. Perfectly balancing the richness of soured cream with fresh apple, this crunchy and colourful coleslaw is quick and easy to make. In a small bowl, combine mayonnaise, worcestershire sauce, onion powder, lemon juice and sugar. Dressed in a tangy lemon and olive oil dressing, it’s a perfect side to accompany all of your favorite summer mains like chicken kabobs and beef kafta. Cover and refrigerate for several hours. Green cabbage is shredded finely, but still retains its crunch when it’s tossed with loads of fresh, grassy parsley, sweet cider. Pour over cabbage mixture and toss to coat. Lebanese coleslaw is light, crisp, and healthy.

Red coleslaw salad featuring red cabbage, blue cabbage, and parsley

Cabbage Parsley Coleslaw Pour over cabbage mixture and toss to coat. The salad comes together quickly. In a large bowl, toss the cabbage, parsley, celery, scallions and bacon bits. Perfectly balancing the richness of soured cream with fresh apple, this crunchy and colourful coleslaw is quick and easy to make. This simple lebanese cabbage salad is super quick and easy to make and is so vibrant and fresh. In a small bowl, combine mayonnaise, worcestershire sauce, onion powder, lemon juice and sugar. Green cabbage is shredded finely, but still retains its crunch when it’s tossed with loads of fresh, grassy parsley, sweet cider. Cover and refrigerate for several hours. Lebanese coleslaw is light, crisp, and healthy. Pour over cabbage mixture and toss to coat. Dressed in a tangy lemon and olive oil dressing, it’s a perfect side to accompany all of your favorite summer mains like chicken kabobs and beef kafta.

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