How Long To Cook Smashed Potatoes at Walter Coy blog

How Long To Cook Smashed Potatoes. Drain pot and set potatoes aside to cool. heat the oven to 425°f (218°c). Sprinkle with salt and pepper, to taste. Preheat oven to 400°f (204°c) and line a large, rimmed baking sheet with parchment paper. Brush a large baking sheet evenly with the olive oil. place potatoes in a saucepan; In a large saucepan, place the potatoes and cover them with cold water by 1 inch. Boil a large pot of salted water and add potatoes. Fill with enough water to cover potatoes. Cook the potatoes for 15 minutes. to prepare the potatoes, scrub them clean if dirty and rinse under running. Sprinkle potatoes evenly with salt. brush olive oil evenly over the potatoes, lifting each one slightly to brush some oil underneath. Bring the water to a boil. Cook for about 15 minutes, or until potatoes are fork tender.

Crispy Smashed Potatoes • The Wicked Noodle
from www.thewickednoodle.com

place potatoes in a saucepan; Sprinkle potatoes evenly with salt. heat the oven to 425°f (218°c). Brush a large baking sheet evenly with the olive oil. Sprinkle with salt and pepper, to taste. Drain pot and set potatoes aside to cool. Cook for about 15 minutes, or until potatoes are fork tender. brush olive oil evenly over the potatoes, lifting each one slightly to brush some oil underneath. to prepare the potatoes, scrub them clean if dirty and rinse under running. Boil a large pot of salted water and add potatoes.

Crispy Smashed Potatoes • The Wicked Noodle

How Long To Cook Smashed Potatoes Boil a large pot of salted water and add potatoes. Drain pot and set potatoes aside to cool. brush olive oil evenly over the potatoes, lifting each one slightly to brush some oil underneath. to prepare the potatoes, scrub them clean if dirty and rinse under running. heat the oven to 425°f (218°c). In a large saucepan, place the potatoes and cover them with cold water by 1 inch. Preheat oven to 400°f (204°c) and line a large, rimmed baking sheet with parchment paper. Bring the water to a boil. Brush a large baking sheet evenly with the olive oil. Cook the potatoes for 15 minutes. Sprinkle with salt and pepper, to taste. Boil a large pot of salted water and add potatoes. Cook for about 15 minutes, or until potatoes are fork tender. place potatoes in a saucepan; Fill with enough water to cover potatoes. Sprinkle potatoes evenly with salt.

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