Pastry Dough Donuts at Finn Daintree blog

Pastry Dough Donuts. Puff pastry donuts, made with a sheet of puff pastry from the freezer! Prevent your screen from going dark as you follow along. These puff pastry donuts (cronuts) are amazing and delicious! Apple slices are wrapped in puff pasty, coated with cinnamon sugar, and. In a large saucepan, combine the water, butter, sugar, and salt. This recipe cuts down on time but not the flavor! Perfect for a family treat as well as a. Puff pastry doughnuts are best when finished off with a thin layer of glaze, and our recipe includes instructions for a simple one made with powdered sugar and milk. Make it your own by adding a couple drops of food coloring, or even a tiny bit of flavored extract (about 1/8 teaspoon will do), such as vanilla, lemon, or almond. The best part is they are made out of premade puff pastry. You will love the hot pink berry glaze on these donuts, but they're also great dipped in cinnamon sugar! To make the choux pastry: Heat to 350°f for frying. These puff pastry apple doughnuts are an easy, delicious fall treat loaded with flavor, not work. Lay puff pastry on floured surface, brush with egg wash, fold, and freeze.

Puff pastry doughnuts are best when finished off with a thin layer of glaze, and our recipe includes instructions for a simple one made with powdered sugar and milk. Puff pastry donuts, made with a sheet of puff pastry from the freezer! The best part is they are made out of premade puff pastry. These puff pastry apple doughnuts are an easy, delicious fall treat loaded with flavor, not work. Perfect for a family treat as well as a. Prevent your screen from going dark as you follow along. Apple slices are wrapped in puff pasty, coated with cinnamon sugar, and. These puff pastry donuts (cronuts) are amazing and delicious! You will love the hot pink berry glaze on these donuts, but they're also great dipped in cinnamon sugar! In a large saucepan, combine the water, butter, sugar, and salt.

Puff Pastry Donuts with Berry Glaze Dessert for Two

Pastry Dough Donuts In a large saucepan, combine the water, butter, sugar, and salt. Puff pastry donuts, made with a sheet of puff pastry from the freezer! These puff pastry apple doughnuts are an easy, delicious fall treat loaded with flavor, not work. Heat to 350°f for frying. The best part is they are made out of premade puff pastry. This recipe cuts down on time but not the flavor! To make the choux pastry: These puff pastry donuts (cronuts) are amazing and delicious! Perfect for a family treat as well as a. Prevent your screen from going dark as you follow along. In a large saucepan, combine the water, butter, sugar, and salt. Puff pastry doughnuts are best when finished off with a thin layer of glaze, and our recipe includes instructions for a simple one made with powdered sugar and milk. Apple slices are wrapped in puff pasty, coated with cinnamon sugar, and. Lay puff pastry on floured surface, brush with egg wash, fold, and freeze. You will love the hot pink berry glaze on these donuts, but they're also great dipped in cinnamon sugar! Make it your own by adding a couple drops of food coloring, or even a tiny bit of flavored extract (about 1/8 teaspoon will do), such as vanilla, lemon, or almond.