How To Make Chicago Butter Cookies at Tomas Timmins blog

How To Make Chicago Butter Cookies. The cookie has a wonderful butter flavor and very delicate texture. this is the actual recipe used in the chicago public schools in the 60's and 70's. Bake until golden brown around the edges. a copycat recipe of the famous chicago public schools lunchroom butter cookies. The recipe for the world famous (or at least amongst. Mix in flour in small increments. Using a small cookie scoop, roll dough into balls and slightly flatten on ungreased cookie sheets. 164k views 15 years ago. cream butter and powdered sugar until fluffy. Flatten cookies with the bottom of a glass dipped in sugar if desired. Cream butter and sugar until fluffy. Flatten on ungreased cookie sheets. ingredients 2 cups flour 2 sticks salted butter (softened) 3/4 cup sugar 1 1/2 tsp vanilla extract preheat. Preheat oven to 350 degrees.

Flatten cookies with the bottom of a glass dipped in sugar if desired. Using a small cookie scoop, roll dough into balls and slightly flatten on ungreased cookie sheets. a copycat recipe of the famous chicago public schools lunchroom butter cookies. 164k views 15 years ago. cream butter and powdered sugar until fluffy. Bake until golden brown around the edges. The recipe for the world famous (or at least amongst. Flatten on ungreased cookie sheets. The cookie has a wonderful butter flavor and very delicate texture. this is the actual recipe used in the chicago public schools in the 60's and 70's.

Butter Cookies CPS Lunchroom

How To Make Chicago Butter Cookies a copycat recipe of the famous chicago public schools lunchroom butter cookies. cream butter and powdered sugar until fluffy. Cream butter and sugar until fluffy. ingredients 2 cups flour 2 sticks salted butter (softened) 3/4 cup sugar 1 1/2 tsp vanilla extract preheat. Bake until golden brown around the edges. Flatten on ungreased cookie sheets. this is the actual recipe used in the chicago public schools in the 60's and 70's. 164k views 15 years ago. Preheat oven to 350 degrees. Mix in flour in small increments. Flatten cookies with the bottom of a glass dipped in sugar if desired. Using a small cookie scoop, roll dough into balls and slightly flatten on ungreased cookie sheets. a copycat recipe of the famous chicago public schools lunchroom butter cookies. The recipe for the world famous (or at least amongst. The cookie has a wonderful butter flavor and very delicate texture.

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