Smoked Ham Hock Split Pea Soup at Peggy Chapman blog

Smoked Ham Hock Split Pea Soup. Just add biscuits or crusty bread to. Split pea soup with ham is thick and creamy with incredible flavor from a smoked ham bone ~ this easy soup is comforting and delish! Dried green split peas combine with a simple. It's the perfect cure for cold, snowy days. Try this easy recipe for classic split pea soup flavored with thyme and a smoked ham hock, with the option to make it vegetarian. A dollop of sour cream tops it off. Bring to a simmer and cook about 1 hour. Split pea soup with ham bone (or hock) is hearty, healthy and full of flavour. Add peas and ham hock and cover with stock by a couple inches. This split pea soup is made with a delicious smoked ham hock and a dash of fresh. This traditional pea soup will become a firm family favourite.

Split Pea Soup with Smoked Ham Hock Adventures in Cooking This split
from www.pinterest.com

It's the perfect cure for cold, snowy days. This traditional pea soup will become a firm family favourite. Split pea soup with ham is thick and creamy with incredible flavor from a smoked ham bone ~ this easy soup is comforting and delish! This split pea soup is made with a delicious smoked ham hock and a dash of fresh. A dollop of sour cream tops it off. Try this easy recipe for classic split pea soup flavored with thyme and a smoked ham hock, with the option to make it vegetarian. Bring to a simmer and cook about 1 hour. Add peas and ham hock and cover with stock by a couple inches. Dried green split peas combine with a simple. Just add biscuits or crusty bread to.

Split Pea Soup with Smoked Ham Hock Adventures in Cooking This split

Smoked Ham Hock Split Pea Soup Split pea soup with ham bone (or hock) is hearty, healthy and full of flavour. Split pea soup with ham bone (or hock) is hearty, healthy and full of flavour. Just add biscuits or crusty bread to. Add peas and ham hock and cover with stock by a couple inches. A dollop of sour cream tops it off. Dried green split peas combine with a simple. Bring to a simmer and cook about 1 hour. Split pea soup with ham is thick and creamy with incredible flavor from a smoked ham bone ~ this easy soup is comforting and delish! This split pea soup is made with a delicious smoked ham hock and a dash of fresh. It's the perfect cure for cold, snowy days. Try this easy recipe for classic split pea soup flavored with thyme and a smoked ham hock, with the option to make it vegetarian. This traditional pea soup will become a firm family favourite.

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