Almond Butter Chocolate Bark at Noma Andrews blog

Almond Butter Chocolate Bark. Peanut butter chocolate almond bark: Add desired amount of sweetener. Pour the melted chocolate onto a 9×13 sheet pan lined with parchment paper. In a microwave melt your chocolate. Continue melting until it is completely melted. Chocolate almond bark is perfect to stash in your freezer for your nightly sweet. This easy recipe comes together in under 5 minutes using almond butter. I melt mine at 30 second intervals on 70% power. Add the roasted almonds (reserving 2 tablespoons for sprinkling on top) and salt to taste. Stir in some peanut butter into your melted chocolate for a super nutty twist on the chocolate almond bark.

Chocolate almond bark 3 ingredients Artofit
from www.artofit.org

Add desired amount of sweetener. Pour the melted chocolate onto a 9×13 sheet pan lined with parchment paper. In a microwave melt your chocolate. Chocolate almond bark is perfect to stash in your freezer for your nightly sweet. This easy recipe comes together in under 5 minutes using almond butter. Peanut butter chocolate almond bark: Add the roasted almonds (reserving 2 tablespoons for sprinkling on top) and salt to taste. Continue melting until it is completely melted. I melt mine at 30 second intervals on 70% power. Stir in some peanut butter into your melted chocolate for a super nutty twist on the chocolate almond bark.

Chocolate almond bark 3 ingredients Artofit

Almond Butter Chocolate Bark Pour the melted chocolate onto a 9×13 sheet pan lined with parchment paper. This easy recipe comes together in under 5 minutes using almond butter. Pour the melted chocolate onto a 9×13 sheet pan lined with parchment paper. Chocolate almond bark is perfect to stash in your freezer for your nightly sweet. Peanut butter chocolate almond bark: Stir in some peanut butter into your melted chocolate for a super nutty twist on the chocolate almond bark. Continue melting until it is completely melted. Add desired amount of sweetener. Add the roasted almonds (reserving 2 tablespoons for sprinkling on top) and salt to taste. I melt mine at 30 second intervals on 70% power. In a microwave melt your chocolate.

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