Dips Like Hummus at Charli Bayly blog

Dips Like Hummus. Hummus is a blended dip made from chickpeas, tahini (sesame paste), olive oil, lemon juice, and spices. For a shortcut, feel free to use roasted red peppers from a jar if you don't have time to roast your own peppers. You can use hummus by serving it. Serve it with warm pita bread or pita chips. Take your hummus beyond carrot sticks, pita and celery! How do you use hummus? Muhammara (roasted red pepper and walnut dip) makes the perfect addition to the mezze table next to other favorites like baba ganoush or hummus. It’s made with stewed fava beans blended with cumin, garlic, lemon, and chili peppers. These recipes with hummus are sure to make the most of this dip.

Carrot Hummus Dip ⋆ Homemade Hummus Dip with Carrots!
from www.forkintheroad.co

It’s made with stewed fava beans blended with cumin, garlic, lemon, and chili peppers. How do you use hummus? Take your hummus beyond carrot sticks, pita and celery! You can use hummus by serving it. These recipes with hummus are sure to make the most of this dip. Serve it with warm pita bread or pita chips. Muhammara (roasted red pepper and walnut dip) makes the perfect addition to the mezze table next to other favorites like baba ganoush or hummus. Hummus is a blended dip made from chickpeas, tahini (sesame paste), olive oil, lemon juice, and spices. For a shortcut, feel free to use roasted red peppers from a jar if you don't have time to roast your own peppers.

Carrot Hummus Dip ⋆ Homemade Hummus Dip with Carrots!

Dips Like Hummus Hummus is a blended dip made from chickpeas, tahini (sesame paste), olive oil, lemon juice, and spices. Take your hummus beyond carrot sticks, pita and celery! You can use hummus by serving it. For a shortcut, feel free to use roasted red peppers from a jar if you don't have time to roast your own peppers. These recipes with hummus are sure to make the most of this dip. How do you use hummus? It’s made with stewed fava beans blended with cumin, garlic, lemon, and chili peppers. Hummus is a blended dip made from chickpeas, tahini (sesame paste), olive oil, lemon juice, and spices. Serve it with warm pita bread or pita chips. Muhammara (roasted red pepper and walnut dip) makes the perfect addition to the mezze table next to other favorites like baba ganoush or hummus.

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