Slow Cooker Red Curry Pumpkin Soup at Susan Swearingen blog

Slow Cooker Red Curry Pumpkin Soup. Pumpkin is loaded with vitamins a & c — feel free to eat seconds or thirds! Red curry paste is the secret weapon in this recipe. 3 cups pumpkin puree (canned or homemade) 5 cups chicken (or vegetable) broth. You can make an excellent pumpkin curry soup using a slow cooker. Thai coconut pumpkin soup is what you make when you want something exotic tasting with very little effort! It is spicy, warming and really easy to make in the. This easy slow cooker pumpkin soup is a velvety smooth, rich in flavor soup that is so simple to make. 1 1/2 tablespoons thai red curry paste. Total time 6 hours 15 minutes. It’s light and healthy, yet tastes like it’s dripping in butter and cream. This marvelous ingredient packs authentic curry flavor into this soup. It’s slightly sweet, has a touch.

Pumpkin Soup Try this delicious recipe under 15 minutes
from www.masala.com

This marvelous ingredient packs authentic curry flavor into this soup. It is spicy, warming and really easy to make in the. Pumpkin is loaded with vitamins a & c — feel free to eat seconds or thirds! Red curry paste is the secret weapon in this recipe. Total time 6 hours 15 minutes. 1 1/2 tablespoons thai red curry paste. 3 cups pumpkin puree (canned or homemade) 5 cups chicken (or vegetable) broth. This easy slow cooker pumpkin soup is a velvety smooth, rich in flavor soup that is so simple to make. It’s light and healthy, yet tastes like it’s dripping in butter and cream. You can make an excellent pumpkin curry soup using a slow cooker.

Pumpkin Soup Try this delicious recipe under 15 minutes

Slow Cooker Red Curry Pumpkin Soup It is spicy, warming and really easy to make in the. It is spicy, warming and really easy to make in the. It’s slightly sweet, has a touch. Red curry paste is the secret weapon in this recipe. 1 1/2 tablespoons thai red curry paste. It’s light and healthy, yet tastes like it’s dripping in butter and cream. This easy slow cooker pumpkin soup is a velvety smooth, rich in flavor soup that is so simple to make. Total time 6 hours 15 minutes. You can make an excellent pumpkin curry soup using a slow cooker. 3 cups pumpkin puree (canned or homemade) 5 cups chicken (or vegetable) broth. Thai coconut pumpkin soup is what you make when you want something exotic tasting with very little effort! Pumpkin is loaded with vitamins a & c — feel free to eat seconds or thirds! This marvelous ingredient packs authentic curry flavor into this soup.

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