Sauerkraut Balls With Cream Cheese at Alyssa Wekey blog

Sauerkraut Balls With Cream Cheese. These tasty little best sauerkraut balls combine that distinctive sauerkraut tang. Breaded sauerkraut balls, made with sausage and cream cheese are fried and served with a tangy sour cream dipping sauce. Combine cream cheese and parsley, and mix into sauerkraut mixture. Sauerkraut balls are basically made up with cooked sausage meat, drained chopped. Crumble sausage mixture into a large bowl and add drained sauerkraut, mustard, garlic salt, pepper and 2 tablespoons bread crumbs. Cook sausage and onion until meat is brown. This midwestern appetizer plays the tanginess of sauerkraut against mild cream cheese and hearty pork sausage, all within a crisp, golden fried shell. Form into small balls and coat with flour. Combine cream cheese,parsley, mustard, garlic salt and pepper. Add sauerkraut and 2 t bread crumbs to the mixture.

German Sauerkraut Balls
from palatablepastime.com

Combine cream cheese,parsley, mustard, garlic salt and pepper. Crumble sausage mixture into a large bowl and add drained sauerkraut, mustard, garlic salt, pepper and 2 tablespoons bread crumbs. Add sauerkraut and 2 t bread crumbs to the mixture. Breaded sauerkraut balls, made with sausage and cream cheese are fried and served with a tangy sour cream dipping sauce. This midwestern appetizer plays the tanginess of sauerkraut against mild cream cheese and hearty pork sausage, all within a crisp, golden fried shell. Cook sausage and onion until meat is brown. These tasty little best sauerkraut balls combine that distinctive sauerkraut tang. Form into small balls and coat with flour. Sauerkraut balls are basically made up with cooked sausage meat, drained chopped. Combine cream cheese and parsley, and mix into sauerkraut mixture.

German Sauerkraut Balls

Sauerkraut Balls With Cream Cheese Breaded sauerkraut balls, made with sausage and cream cheese are fried and served with a tangy sour cream dipping sauce. Cook sausage and onion until meat is brown. Combine cream cheese,parsley, mustard, garlic salt and pepper. Sauerkraut balls are basically made up with cooked sausage meat, drained chopped. Add sauerkraut and 2 t bread crumbs to the mixture. Breaded sauerkraut balls, made with sausage and cream cheese are fried and served with a tangy sour cream dipping sauce. This midwestern appetizer plays the tanginess of sauerkraut against mild cream cheese and hearty pork sausage, all within a crisp, golden fried shell. Combine cream cheese and parsley, and mix into sauerkraut mixture. Crumble sausage mixture into a large bowl and add drained sauerkraut, mustard, garlic salt, pepper and 2 tablespoons bread crumbs. These tasty little best sauerkraut balls combine that distinctive sauerkraut tang. Form into small balls and coat with flour.

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