Bacon And Leek Frittata In Oven at Richard Peay blog

Bacon And Leek Frittata In Oven. Give the leek a quick sauté while you beat the eggs with the crème fraîche, salt, and pepper. The frittata can also be cooked in the oven at 375°f (180°c) for 15 minutes. Put the butter and olive oil in a frying pan and melt over a medium heat. Preheat the oven to 180 °c fan / 200 °c / gas mark 6. Preheat the oven to 400 degrees f. This quick frittata recipe is perfect when there's not much in the fridge. Get ready for breakfast bliss! Crispy bacon, sweet leeks and tender potatoes are cooked. Bake in the oven for 30 minutes at 375°f (180°c). When the bacon is about halfway done, add the leeks and continue to cook until the. Pour the eggs over the leeks and. In a frying pan, cook the chopped bacon over medium heat.

bacon, leek and potato frittata
from www.foodtolove.com.au

Put the butter and olive oil in a frying pan and melt over a medium heat. In a frying pan, cook the chopped bacon over medium heat. Preheat the oven to 180 °c fan / 200 °c / gas mark 6. When the bacon is about halfway done, add the leeks and continue to cook until the. This quick frittata recipe is perfect when there's not much in the fridge. Preheat the oven to 400 degrees f. Bake in the oven for 30 minutes at 375°f (180°c). Give the leek a quick sauté while you beat the eggs with the crème fraîche, salt, and pepper. Pour the eggs over the leeks and. Get ready for breakfast bliss!

bacon, leek and potato frittata

Bacon And Leek Frittata In Oven Crispy bacon, sweet leeks and tender potatoes are cooked. In a frying pan, cook the chopped bacon over medium heat. Put the butter and olive oil in a frying pan and melt over a medium heat. Preheat the oven to 180 °c fan / 200 °c / gas mark 6. When the bacon is about halfway done, add the leeks and continue to cook until the. The frittata can also be cooked in the oven at 375°f (180°c) for 15 minutes. Preheat the oven to 400 degrees f. Bake in the oven for 30 minutes at 375°f (180°c). This quick frittata recipe is perfect when there's not much in the fridge. Give the leek a quick sauté while you beat the eggs with the crème fraîche, salt, and pepper. Crispy bacon, sweet leeks and tender potatoes are cooked. Pour the eggs over the leeks and. Get ready for breakfast bliss!

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