How To Drink Oban 14 at Hayley Kathleen blog

How To Drink Oban 14. The oban 14 year old falls into the latter category. The initial entry is just like putting a big pat of buttercream frosting right on your tongue, quickly followed by tinned fruit cocktail, pineapple and orange and lychee, with a strong caramelized element. I prefer to roll it around on my tongue a little and exhale softly through my. Finish a long, malty finish with toasty oak and spice. “oban 14 shines when sipped neat or with just a splash of water. A development of cloves comes late palate. By adding a tad of water, you unveil its. Oban 14 burns if you take a big gulp and or inhale immediately after sipping. The scent is one of crisp apples and demerara sugar meeting dry straw and oak, plus a slight pinch of clove to. Best way to drink oban 14. The spirit for this whisky has been produced the same way since the distillery was founded in the small fishing town of oban back in 1794. Was it my taste buds or has the product. In the glass (oban 14 is a 43% abv whisky), the liquid has a solid gold appearance. Palate smoky, creamy palate with notes of marmalade, toffee apples and pear cider.

In the glass (oban 14 is a 43% abv whisky), the liquid has a solid gold appearance. Palate smoky, creamy palate with notes of marmalade, toffee apples and pear cider. A development of cloves comes late palate. By adding a tad of water, you unveil its. Best way to drink oban 14. Finish a long, malty finish with toasty oak and spice. The oban 14 year old falls into the latter category. The scent is one of crisp apples and demerara sugar meeting dry straw and oak, plus a slight pinch of clove to. I prefer to roll it around on my tongue a little and exhale softly through my. Oban 14 burns if you take a big gulp and or inhale immediately after sipping.

Review 1 Oban 14 Scotch

How To Drink Oban 14 By adding a tad of water, you unveil its. I prefer to roll it around on my tongue a little and exhale softly through my. By adding a tad of water, you unveil its. Was it my taste buds or has the product. Oban 14 burns if you take a big gulp and or inhale immediately after sipping. A development of cloves comes late palate. The oban 14 year old falls into the latter category. Finish a long, malty finish with toasty oak and spice. In the glass (oban 14 is a 43% abv whisky), the liquid has a solid gold appearance. The spirit for this whisky has been produced the same way since the distillery was founded in the small fishing town of oban back in 1794. Best way to drink oban 14. The initial entry is just like putting a big pat of buttercream frosting right on your tongue, quickly followed by tinned fruit cocktail, pineapple and orange and lychee, with a strong caramelized element. “oban 14 shines when sipped neat or with just a splash of water. Palate smoky, creamy palate with notes of marmalade, toffee apples and pear cider. The scent is one of crisp apples and demerara sugar meeting dry straw and oak, plus a slight pinch of clove to.