Tarragon Latin Name at Karen Pinkston blog

Tarragon Latin Name. The name tarragon is a corruption of the french esdragon, derived from the latin dracunculus (a little dragon), which also serves as its specific. All three of the herbs usually referred to as “tarragon” are from the compositae (sunflower) family. (n.) artemisia dracunculus, eastern european composite plant of the wormwood genus, native to russia and. In the middle ages, tarragon was known as tragonia and tarchon [ταρχων], which is generally believed to be an arabic loan; Tarragon, (artemisia dracunculus), bushy aromatic herb of the family asteraceae, the dried leaves and flowering tops of which are used to add tang and piquancy to many culinary. Its latin name is artemisia dracunculus ‘sativa’ and should not be confused with its russian counterpart, artemisia dracunculus ‘inodora’, which is not nearly as flavoursome. Tarragon (artemisia dracunculus l.) (asteraceae), also known as french tarragon, wild tarragon, russian tarragon, estragon (illustration 1), has a. These three plants share the same rich, anise/licorice flavor that is indispensable to.

Tarragon Carrément Belle
from www.carrementbelle.com

All three of the herbs usually referred to as “tarragon” are from the compositae (sunflower) family. (n.) artemisia dracunculus, eastern european composite plant of the wormwood genus, native to russia and. Its latin name is artemisia dracunculus ‘sativa’ and should not be confused with its russian counterpart, artemisia dracunculus ‘inodora’, which is not nearly as flavoursome. In the middle ages, tarragon was known as tragonia and tarchon [ταρχων], which is generally believed to be an arabic loan; Tarragon, (artemisia dracunculus), bushy aromatic herb of the family asteraceae, the dried leaves and flowering tops of which are used to add tang and piquancy to many culinary. These three plants share the same rich, anise/licorice flavor that is indispensable to. The name tarragon is a corruption of the french esdragon, derived from the latin dracunculus (a little dragon), which also serves as its specific. Tarragon (artemisia dracunculus l.) (asteraceae), also known as french tarragon, wild tarragon, russian tarragon, estragon (illustration 1), has a.

Tarragon Carrément Belle

Tarragon Latin Name The name tarragon is a corruption of the french esdragon, derived from the latin dracunculus (a little dragon), which also serves as its specific. Its latin name is artemisia dracunculus ‘sativa’ and should not be confused with its russian counterpart, artemisia dracunculus ‘inodora’, which is not nearly as flavoursome. (n.) artemisia dracunculus, eastern european composite plant of the wormwood genus, native to russia and. In the middle ages, tarragon was known as tragonia and tarchon [ταρχων], which is generally believed to be an arabic loan; These three plants share the same rich, anise/licorice flavor that is indispensable to. Tarragon, (artemisia dracunculus), bushy aromatic herb of the family asteraceae, the dried leaves and flowering tops of which are used to add tang and piquancy to many culinary. All three of the herbs usually referred to as “tarragon” are from the compositae (sunflower) family. The name tarragon is a corruption of the french esdragon, derived from the latin dracunculus (a little dragon), which also serves as its specific. Tarragon (artemisia dracunculus l.) (asteraceae), also known as french tarragon, wild tarragon, russian tarragon, estragon (illustration 1), has a.

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