Is Cod The Same As Bacalao at Brad Patrick blog

Is Cod The Same As Bacalao. Bacalao is cod that has been salted and dried. Is bacalao the same as cod? Bacalao has a much stronger and saltier taste than regular cod, which makes it ideal for stews, soups, and other hearty dishes. In portugal, fresh cod is also known as bacalhau, and is generically called “bacalhau fresco”. While cod and bacalao both come from the same species of fish (gadus morhua), they are not exactly the same thing. Bacalao is salted and dried, while cod is fresh and raw. Because of overfishing, finding real bacalao is a treat, and if you're not familiar with it, buy it from a reputable source, as many other white fishes are advertised as. Salted cod — also called bacalao or bacalhau — is a staple in many cultures, particularly in portugal and spain. Bacalao fresco is raw cod, and that's the name under which you'd find it in spain if you want to buy fresh cod.

Grilled Bacalao (Salt Cod) Steaks with Olive Sauce KQED
from ww2.kqed.org

Is bacalao the same as cod? Salted cod — also called bacalao or bacalhau — is a staple in many cultures, particularly in portugal and spain. Bacalao is cod that has been salted and dried. Bacalao is salted and dried, while cod is fresh and raw. Because of overfishing, finding real bacalao is a treat, and if you're not familiar with it, buy it from a reputable source, as many other white fishes are advertised as. In portugal, fresh cod is also known as bacalhau, and is generically called “bacalhau fresco”. While cod and bacalao both come from the same species of fish (gadus morhua), they are not exactly the same thing. Bacalao has a much stronger and saltier taste than regular cod, which makes it ideal for stews, soups, and other hearty dishes. Bacalao fresco is raw cod, and that's the name under which you'd find it in spain if you want to buy fresh cod.

Grilled Bacalao (Salt Cod) Steaks with Olive Sauce KQED

Is Cod The Same As Bacalao Salted cod — also called bacalao or bacalhau — is a staple in many cultures, particularly in portugal and spain. Bacalao fresco is raw cod, and that's the name under which you'd find it in spain if you want to buy fresh cod. Because of overfishing, finding real bacalao is a treat, and if you're not familiar with it, buy it from a reputable source, as many other white fishes are advertised as. Salted cod — also called bacalao or bacalhau — is a staple in many cultures, particularly in portugal and spain. Bacalao is salted and dried, while cod is fresh and raw. Is bacalao the same as cod? Bacalao has a much stronger and saltier taste than regular cod, which makes it ideal for stews, soups, and other hearty dishes. In portugal, fresh cod is also known as bacalhau, and is generically called “bacalhau fresco”. Bacalao is cod that has been salted and dried. While cod and bacalao both come from the same species of fish (gadus morhua), they are not exactly the same thing.

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