Bacon Fat Wash at Zula Givens blog

Bacon Fat Wash. Put two or three strips of bacon in a pan, and heat gently and slowly—you want to make extra sure not to scorch or smoke the fat. Fat washing not only infuses the spirit with the flavor of the fat — whether it’s bacon. It might sound like a process for getting rid of bacon grease on your shirt, but it's actually a clever cocktail technique that adds savory flavor to spirits. The process involves infusing the spirit with liquid fat. Once the mixture has been chilled in the freezer, the fat solidifies at the top and can then be removed. This brunchified take on a classic cocktail gets its bacon flavor from a process called fat washing. Fat washing involves technique involves infusing the savory notes of bacon into bourbon, creating a marriage of smoky goodness that can elevate your cocktail game.

Bacon Infused Bourbon How To Fat Wash Alcohol With Bacon
from www.fatforweightloss.com.au

The process involves infusing the spirit with liquid fat. This brunchified take on a classic cocktail gets its bacon flavor from a process called fat washing. Once the mixture has been chilled in the freezer, the fat solidifies at the top and can then be removed. Fat washing not only infuses the spirit with the flavor of the fat — whether it’s bacon. It might sound like a process for getting rid of bacon grease on your shirt, but it's actually a clever cocktail technique that adds savory flavor to spirits. Fat washing involves technique involves infusing the savory notes of bacon into bourbon, creating a marriage of smoky goodness that can elevate your cocktail game. Put two or three strips of bacon in a pan, and heat gently and slowly—you want to make extra sure not to scorch or smoke the fat.

Bacon Infused Bourbon How To Fat Wash Alcohol With Bacon

Bacon Fat Wash It might sound like a process for getting rid of bacon grease on your shirt, but it's actually a clever cocktail technique that adds savory flavor to spirits. It might sound like a process for getting rid of bacon grease on your shirt, but it's actually a clever cocktail technique that adds savory flavor to spirits. Fat washing not only infuses the spirit with the flavor of the fat — whether it’s bacon. Fat washing involves technique involves infusing the savory notes of bacon into bourbon, creating a marriage of smoky goodness that can elevate your cocktail game. Once the mixture has been chilled in the freezer, the fat solidifies at the top and can then be removed. This brunchified take on a classic cocktail gets its bacon flavor from a process called fat washing. The process involves infusing the spirit with liquid fat. Put two or three strips of bacon in a pan, and heat gently and slowly—you want to make extra sure not to scorch or smoke the fat.

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