Golden Syrup Dumplings Microwave at Richard Rentas blog

Golden Syrup Dumplings Microwave. Roll into balls and set aside. Mix all ingredients, microwave for 6 minutes on. Mix well, then roll into balls. In a large saucepan add in 2 cups water and 1/2 cup coconut oil, 1/3cup golden syrup, 3/4 cup brown sugar. Turn dumplings, cover and allow to sit for another 5 minutes. Combine milk and golden syrup and stir into flour. Cover with glad wrap and heat on high in the microwave for another 5 minutes. And melt 1/2 cup coconut oil in microwave for 1min and then add to bowl and mix. Combined the ingredients till it makes a dough and separate into 6 balls. Sift flour and sugar, add remaining ingredients. Roll into walnut sized balls and drop into syrup. Sift flour and rub in margarine.

Roll into walnut sized balls and drop into syrup. Sift flour and rub in margarine. In a large saucepan add in 2 cups water and 1/2 cup coconut oil, 1/3cup golden syrup, 3/4 cup brown sugar. Cover with glad wrap and heat on high in the microwave for another 5 minutes. Combined the ingredients till it makes a dough and separate into 6 balls. And melt 1/2 cup coconut oil in microwave for 1min and then add to bowl and mix. Combine milk and golden syrup and stir into flour. Roll into balls and set aside. Mix well, then roll into balls. Turn dumplings, cover and allow to sit for another 5 minutes.

Easy Golden Syrup Dumplings Winter Dessert Recipe Bake Play Smile

Golden Syrup Dumplings Microwave Combine milk and golden syrup and stir into flour. Sift flour and rub in margarine. Sift flour and sugar, add remaining ingredients. Mix all ingredients, microwave for 6 minutes on. In a large saucepan add in 2 cups water and 1/2 cup coconut oil, 1/3cup golden syrup, 3/4 cup brown sugar. Turn dumplings, cover and allow to sit for another 5 minutes. Cover with glad wrap and heat on high in the microwave for another 5 minutes. Combine milk and golden syrup and stir into flour. Combined the ingredients till it makes a dough and separate into 6 balls. Roll into balls and set aside. Mix well, then roll into balls. And melt 1/2 cup coconut oil in microwave for 1min and then add to bowl and mix. Roll into walnut sized balls and drop into syrup.

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