Sauerkraut Balls Sauce at Richard Rentas blog

Sauerkraut Balls Sauce. Form into small balls and coat with flour. Cook sausage and onion until meat is brown. Filled with bratwurst sausage and cheese, you don’t even taste the sauerkraut in these saurkraut balls! A sauerkraut ball is a savory sphere of sauerkraut and ground up ham that is breaded and deep fried. These fried sauerkraut balls are deliciously tangy. Prep time 30 mins cook time 45 mins total time 1 hr 15 mins. These tasty little best sauerkraut balls combine that distinctive sauerkraut tang. Combine cream cheese,parsley, mustard, garlic salt and pepper. Ooey gooey in the middle and golden brown and crisp on. Sauerkraut balls with creamy mustard dipping sauce this midwestern appetizer plays the tanginess of sauerkraut against mild cream cheese and hearty pork sausage, all within a crisp, golden. They make a wonderful kind of. Add sauerkraut and 2 t bread crumbs to the mixture. Breaded sauerkraut balls, made with sausage and cream cheese are fried and served with a tangy sour cream dipping sauce.

german sauerkraut balls are being cooked in a frying pan with dipping sauce
from www.pinterest.com

A sauerkraut ball is a savory sphere of sauerkraut and ground up ham that is breaded and deep fried. Cook sausage and onion until meat is brown. Add sauerkraut and 2 t bread crumbs to the mixture. Combine cream cheese,parsley, mustard, garlic salt and pepper. Breaded sauerkraut balls, made with sausage and cream cheese are fried and served with a tangy sour cream dipping sauce. Prep time 30 mins cook time 45 mins total time 1 hr 15 mins. Ooey gooey in the middle and golden brown and crisp on. Form into small balls and coat with flour. Filled with bratwurst sausage and cheese, you don’t even taste the sauerkraut in these saurkraut balls! These fried sauerkraut balls are deliciously tangy.

german sauerkraut balls are being cooked in a frying pan with dipping sauce

Sauerkraut Balls Sauce A sauerkraut ball is a savory sphere of sauerkraut and ground up ham that is breaded and deep fried. A sauerkraut ball is a savory sphere of sauerkraut and ground up ham that is breaded and deep fried. Combine cream cheese,parsley, mustard, garlic salt and pepper. These tasty little best sauerkraut balls combine that distinctive sauerkraut tang. Add sauerkraut and 2 t bread crumbs to the mixture. These fried sauerkraut balls are deliciously tangy. Breaded sauerkraut balls, made with sausage and cream cheese are fried and served with a tangy sour cream dipping sauce. Filled with bratwurst sausage and cheese, you don’t even taste the sauerkraut in these saurkraut balls! Form into small balls and coat with flour. Ooey gooey in the middle and golden brown and crisp on. Prep time 30 mins cook time 45 mins total time 1 hr 15 mins. Sauerkraut balls with creamy mustard dipping sauce this midwestern appetizer plays the tanginess of sauerkraut against mild cream cheese and hearty pork sausage, all within a crisp, golden. They make a wonderful kind of. Cook sausage and onion until meat is brown.

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