How Thick To Cut Eggplant For Frying at Lilly Armstrong blog

How Thick To Cut Eggplant For Frying. Slice the eggplant into rings, using the width called for in your recipe. Set aside for 45 minutes, then pat each slice dry with a paper towel. Season with a light sprinkle of salt all over both sides of the eggplant. As i just mentioned, you only need a few simple. How best to cut eggplant before popping it on the grill depends on the recipe itself. Start by washing the eggplant under cold running water to remove any dirt or residue. Using a large chef’s knife, slice off the top of the eggplant. Get this sent to your inbox, plus get new recipes from us every week! Learn how to cut eggplant for any dish, from rounds to wedges to cubes. After searing the surface, it only. Next, use a vegetable peeler. You’ll be amazed how quickly it cooks through! Lay the eggplant on your cutting board and, depending on the recipe you've chosen, slice into rounds that are either 1/4 inch or 1/2 inch thick. Line 2 large sheet trays with paper towels and lay the slices on top in a single layer. To cut the eggplant into rings:

How to Cut Eggplant Live Eat Learn
from www.liveeatlearn.com

Using a large chef’s knife, slice off the top of the eggplant. To cut the eggplant into rings: You’ll be amazed how quickly it cooks through! Get this sent to your inbox, plus get new recipes from us every week! Lay the eggplant on your cutting board and, depending on the recipe you've chosen, slice into rounds that are either 1/4 inch or 1/2 inch thick. How best to cut eggplant before popping it on the grill depends on the recipe itself. Line 2 large sheet trays with paper towels and lay the slices on top in a single layer. Slice the eggplant into rings, using the width called for in your recipe. Learn how to cut eggplant for any dish, from rounds to wedges to cubes. Next, use a vegetable peeler.

How to Cut Eggplant Live Eat Learn

How Thick To Cut Eggplant For Frying To cut the eggplant into rings: Using a large chef’s knife, slice off the top of the eggplant. How best to cut eggplant before popping it on the grill depends on the recipe itself. You’ll be amazed how quickly it cooks through! Lay the eggplant on your cutting board and, depending on the recipe you've chosen, slice into rounds that are either 1/4 inch or 1/2 inch thick. Next, use a vegetable peeler. Get this sent to your inbox, plus get new recipes from us every week! Start by washing the eggplant under cold running water to remove any dirt or residue. To cut the eggplant into rings: Slice the eggplant into rings, using the width called for in your recipe. Season with a light sprinkle of salt all over both sides of the eggplant. As i just mentioned, you only need a few simple. Learn how to cut eggplant for any dish, from rounds to wedges to cubes. Line 2 large sheet trays with paper towels and lay the slices on top in a single layer. Most of what you need for this recipe are basic pantry staples you likely have at home already. Set aside for 45 minutes, then pat each slice dry with a paper towel.

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