Crab Dip With Wonton Chips at Rodney Hickman blog

Crab Dip With Wonton Chips. Crab rangoon is a combination of crab, green onions, soy sauce, and cream cheese stuffed into a fried wonton. For the full effect, serve this with the wonton chips. The added crunch makes this dip just like the original appetizer. Unlike many other recipes, our cheesy crab rangoon dip doesn't use any sour cream or mayo. It is then served with a sweet dipping sauce. Just 10 minute bake time and your. The perfect hot crab dip to serve up guests or a treat to break up the work week. Hot, creamy, cheesy and loaded with crab this dip is perfect served with fried. Crab rangoon dip is full of creamy, cheesy, umami goodness. Here’s the full list of ingredients: Instead a little milk is added to give the dip a velvety, creamier texture. A crab rangoon dip with homemade wonton chips for dipping. Together, they melt in your mouth! Crab rangoon dip turns the famous crab rangoon appetizer into a dip!

Here’s the full list of ingredients: Crab rangoon dip is full of creamy, cheesy, umami goodness. Instead a little milk is added to give the dip a velvety, creamier texture. Just 10 minute bake time and your. The added crunch makes this dip just like the original appetizer. Crab rangoon dip turns the famous crab rangoon appetizer into a dip! It is then served with a sweet dipping sauce. The perfect hot crab dip to serve up guests or a treat to break up the work week. Together, they melt in your mouth! Hot, creamy, cheesy and loaded with crab this dip is perfect served with fried.

Crab Rangoon Dip with Wonton Chips (Hot Crab Dip!)

Crab Dip With Wonton Chips The perfect hot crab dip to serve up guests or a treat to break up the work week. Crab rangoon dip turns the famous crab rangoon appetizer into a dip! Crab rangoon is a combination of crab, green onions, soy sauce, and cream cheese stuffed into a fried wonton. Crab rangoon dip is full of creamy, cheesy, umami goodness. The added crunch makes this dip just like the original appetizer. Here’s the full list of ingredients: Instead a little milk is added to give the dip a velvety, creamier texture. Hot, creamy, cheesy and loaded with crab this dip is perfect served with fried. Unlike many other recipes, our cheesy crab rangoon dip doesn't use any sour cream or mayo. Just 10 minute bake time and your. It is then served with a sweet dipping sauce. For the full effect, serve this with the wonton chips. A crab rangoon dip with homemade wonton chips for dipping. The perfect hot crab dip to serve up guests or a treat to break up the work week. Together, they melt in your mouth!