Gin Basil Smash Bar Le Lion at Annabelle Raggatt blog

Gin Basil Smash Bar Le Lion. We serve classic cocktails, a small selection of well chilled champagne and some banging canapés. The gin basil smash was created by german barman joerg meyer at the bar le lion in. His gin basil smash has conquered the world. As the gin basil smash, 300 to 500 have been sold at le lion every week since its creation—22,000 a year—and the bar goes through more than 3,100 bottles of gin every twelve months. The cocktail combines gin, basil, lemon juice, and simple syrup. Gin basil smash is a contemporary classic created in 2008 by jörg meyer at le lion in hamburg. Le lion • bar de paris is a small cocktail bar in the centre of hamburg. The gin basil smash is the creation of jörg meyer, owner of bar le lion and boilerman in hamburg, germany. This modern classic quickly gained. This trendy bar not far from the town hall welcomes guests with soothing elegance. The sign above le lion's frontage proudly proclaims the cradle of the gin basil smash and it was here in july 2008 that joerg. The drink is served at bars all across The basil smash cocktail, also known as gin basil smash, was created in 2008 by jörg meyer at le lion bar de paris in hamburg, germany.

The drink is served at bars all across We serve classic cocktails, a small selection of well chilled champagne and some banging canapés. Le lion • bar de paris is a small cocktail bar in the centre of hamburg. The sign above le lion's frontage proudly proclaims the cradle of the gin basil smash and it was here in july 2008 that joerg. The basil smash cocktail, also known as gin basil smash, was created in 2008 by jörg meyer at le lion bar de paris in hamburg, germany. His gin basil smash has conquered the world. The gin basil smash was created by german barman joerg meyer at the bar le lion in. As the gin basil smash, 300 to 500 have been sold at le lion every week since its creation—22,000 a year—and the bar goes through more than 3,100 bottles of gin every twelve months. This modern classic quickly gained. The gin basil smash is the creation of jörg meyer, owner of bar le lion and boilerman in hamburg, germany.

Gin Basil Smash — A young cocktail from Germany

Gin Basil Smash Bar Le Lion Le lion • bar de paris is a small cocktail bar in the centre of hamburg. We serve classic cocktails, a small selection of well chilled champagne and some banging canapés. The cocktail combines gin, basil, lemon juice, and simple syrup. The basil smash cocktail, also known as gin basil smash, was created in 2008 by jörg meyer at le lion bar de paris in hamburg, germany. This trendy bar not far from the town hall welcomes guests with soothing elegance. His gin basil smash has conquered the world. The gin basil smash is the creation of jörg meyer, owner of bar le lion and boilerman in hamburg, germany. This modern classic quickly gained. The gin basil smash was created by german barman joerg meyer at the bar le lion in. The sign above le lion's frontage proudly proclaims the cradle of the gin basil smash and it was here in july 2008 that joerg. Le lion • bar de paris is a small cocktail bar in the centre of hamburg. The drink is served at bars all across As the gin basil smash, 300 to 500 have been sold at le lion every week since its creation—22,000 a year—and the bar goes through more than 3,100 bottles of gin every twelve months. Gin basil smash is a contemporary classic created in 2008 by jörg meyer at le lion in hamburg.