Holy Basil Minced Beef at Candice Gaspar blog

Holy Basil Minced Beef. This quick and easy thai basil beef recipe takes less than 30 minutes to prepare. Large pinch of white sugar. 2 mild chilies (or bell pepper), for color. Savory, spicy, and packed with basil and fish sauce flavor, that is what flashes across my mind when i think of thai basil beef. ‘nua’ means beef and ‘sap’ means minced. Minced beef really soaks up all the flavors. Large handful of holy basil leaves, including any buds. Minced beef with holy basil or pad kaprao is another popular thai dish. 16 oz (450g) ground beef (or ground pork, chicken, etc.) 1.5 cups holy basil leaves (or italian basil, thai basil) black pepper, to taste. 100 g coarsely minced beef with a nice bite of fat and tendon for texture.

stir fried pork basil / thai style spicy food holy basil minced pork
from www.alamy.com

16 oz (450g) ground beef (or ground pork, chicken, etc.) 1.5 cups holy basil leaves (or italian basil, thai basil) black pepper, to taste. Large handful of holy basil leaves, including any buds. 100 g coarsely minced beef with a nice bite of fat and tendon for texture. Savory, spicy, and packed with basil and fish sauce flavor, that is what flashes across my mind when i think of thai basil beef. 2 mild chilies (or bell pepper), for color. Large pinch of white sugar. ‘nua’ means beef and ‘sap’ means minced. Minced beef really soaks up all the flavors. This quick and easy thai basil beef recipe takes less than 30 minutes to prepare. Minced beef with holy basil or pad kaprao is another popular thai dish.

stir fried pork basil / thai style spicy food holy basil minced pork

Holy Basil Minced Beef ‘nua’ means beef and ‘sap’ means minced. Minced beef really soaks up all the flavors. 100 g coarsely minced beef with a nice bite of fat and tendon for texture. Minced beef with holy basil or pad kaprao is another popular thai dish. 2 mild chilies (or bell pepper), for color. This quick and easy thai basil beef recipe takes less than 30 minutes to prepare. 16 oz (450g) ground beef (or ground pork, chicken, etc.) 1.5 cups holy basil leaves (or italian basil, thai basil) black pepper, to taste. ‘nua’ means beef and ‘sap’ means minced. Savory, spicy, and packed with basil and fish sauce flavor, that is what flashes across my mind when i think of thai basil beef. Large pinch of white sugar. Large handful of holy basil leaves, including any buds.

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