Jam Crescent Cookies at David Dolby blog

Jam Crescent Cookies. Very good and you can use any kind of jam or preserves as the filling. We used seedless raspberry jam in the cookies pictured. Filled with a sweet jam, these cookies are perfect for any occasion, from family gatherings to festive celebrations. Jar of podravka plum jam for filling the crescents. We want to fill them with nutella, with chocolate chips. These crescent cookies are tender ,flaky with a melt in your mouth texture.they are even better the next day so try not to eat them all when come out of the oven. If the jam is not very thick, add some ground walnuts in the jam to stop it oozing out when you bake them Crescent jam and cheese cookies adapted from the gourmet cookie book. Or, whatever flavor and brand you prefer.

Croatian Kifle
from www.kitchennostalgia.com

Crescent jam and cheese cookies adapted from the gourmet cookie book. These crescent cookies are tender ,flaky with a melt in your mouth texture.they are even better the next day so try not to eat them all when come out of the oven. Filled with a sweet jam, these cookies are perfect for any occasion, from family gatherings to festive celebrations. If the jam is not very thick, add some ground walnuts in the jam to stop it oozing out when you bake them Or, whatever flavor and brand you prefer. We want to fill them with nutella, with chocolate chips. Jar of podravka plum jam for filling the crescents. We used seedless raspberry jam in the cookies pictured. Very good and you can use any kind of jam or preserves as the filling.

Croatian Kifle

Jam Crescent Cookies Jar of podravka plum jam for filling the crescents. Crescent jam and cheese cookies adapted from the gourmet cookie book. Very good and you can use any kind of jam or preserves as the filling. If the jam is not very thick, add some ground walnuts in the jam to stop it oozing out when you bake them These crescent cookies are tender ,flaky with a melt in your mouth texture.they are even better the next day so try not to eat them all when come out of the oven. Jar of podravka plum jam for filling the crescents. Filled with a sweet jam, these cookies are perfect for any occasion, from family gatherings to festive celebrations. We want to fill them with nutella, with chocolate chips. Or, whatever flavor and brand you prefer. We used seedless raspberry jam in the cookies pictured.

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