Protein In Smoked Haddock at Sabrina Patterson blog

Protein In Smoked Haddock. A 3.5 ounce (100g) serving of cooked haddock has 90 calories, 20 grams of protein, 0.6 grams of fat, and no carbohydrates. Protein is essential for building and repairing tissues, as well as supporting a healthy immune system. 1 piece of smoked haddock (the saucy fish co.) contains 130 calories. The macronutrient breakdown is 0% carbs, 19% fat, and 81%. The nutrition facts section shows that a typical fillet of haddock provides 31.5 grams of protein (1). In addition to protein, smoked haddock also contains important. There are 116 calories in 100 grams of smoked haddock (fish). Protein is essential for muscle and tissue development in the body. Smoked haddock is low in fat, with only 0.6 grams of fat per 100 grams. 8% fat, 0% carbs, 92% protein. 8% fat, 0% carbs, 92% prot. This protein content is significant, and the protein to calorie ratio compares favorably to most other foods. There are 116 calories in 100 grams of smoked haddock. This nutrition information comes from the usda. Haddock is also an excellent source of vitamin b12, vitamin b6, selenium, and phosphorus.

The macronutrient breakdown is 0% carbs, 19% fat, and 81%. Protein is essential for muscle and tissue development in the body. The nutrition facts section shows that a typical fillet of haddock provides 31.5 grams of protein (1). In addition to protein, smoked haddock also contains important. A 3.5 ounce (100g) serving of cooked haddock has 90 calories, 20 grams of protein, 0.6 grams of fat, and no carbohydrates. This protein content is significant, and the protein to calorie ratio compares favorably to most other foods. 8% fat, 0% carbs, 92% prot. There are 116 calories in 100 grams of smoked haddock. There are 116 calories in 100 grams of smoked haddock (fish). Smoked haddock is low in fat, with only 0.6 grams of fat per 100 grams.

10no. Natural Smoked Haddock Seasiders Seafoods

Protein In Smoked Haddock Smoked haddock is low in fat, with only 0.6 grams of fat per 100 grams. In addition to protein, smoked haddock also contains important. The nutrition facts section shows that a typical fillet of haddock provides 31.5 grams of protein (1). Protein is essential for muscle and tissue development in the body. Smoked haddock is low in fat, with only 0.6 grams of fat per 100 grams. 8% fat, 0% carbs, 92% prot. This protein content is significant, and the protein to calorie ratio compares favorably to most other foods. Haddock is also an excellent source of vitamin b12, vitamin b6, selenium, and phosphorus. 1 piece of smoked haddock (the saucy fish co.) contains 130 calories. There are 116 calories in 100 grams of smoked haddock (fish). Protein is essential for building and repairing tissues, as well as supporting a healthy immune system. The macronutrient breakdown is 0% carbs, 19% fat, and 81%. A 3.5 ounce (100g) serving of cooked haddock has 90 calories, 20 grams of protein, 0.6 grams of fat, and no carbohydrates. This nutrition information comes from the usda. There are 116 calories in 100 grams of smoked haddock. 8% fat, 0% carbs, 92% protein.