Fried Ice Cream Recipe Chi Chi's at Roxanne Nicholas blog

Fried Ice Cream Recipe Chi Chi's. It's a delicious and unique dessert that combines mexican and american flavors, and it's perfect for those who love sweet and crunchy treats. In several of the comments, the fried ice cream came up. Now, since the restaurant no longer exists, you can still enjoy the iconic dessert at home. The scoop of vanilla ice cream is actually rolled in cornflake crumbs that have been flavored with sugar and cinnamon, giving it the appearance and texture of being fried. In a deep fat fryer or heavy saucepan, fry frozen coated ice cream balls, 1 or 2 at a time, in deep hot oil (375 degrees) for 15 seconds, or until. So, i thought i would share the recipe with you. You can serve this on the fried flour tortilla sprinkled with a cinnamon sugar mix as it was done in the later years or in a sherbet glass as it was in the early 80's. You can serve this on the fried flour tortilla sprinkled with a cinnamon sugar mix as it was.

You can serve this on the fried flour tortilla sprinkled with a cinnamon sugar mix as it was done in the later years or in a sherbet glass as it was in the early 80's. You can serve this on the fried flour tortilla sprinkled with a cinnamon sugar mix as it was. It's a delicious and unique dessert that combines mexican and american flavors, and it's perfect for those who love sweet and crunchy treats. In several of the comments, the fried ice cream came up. In a deep fat fryer or heavy saucepan, fry frozen coated ice cream balls, 1 or 2 at a time, in deep hot oil (375 degrees) for 15 seconds, or until. The scoop of vanilla ice cream is actually rolled in cornflake crumbs that have been flavored with sugar and cinnamon, giving it the appearance and texture of being fried. Now, since the restaurant no longer exists, you can still enjoy the iconic dessert at home. So, i thought i would share the recipe with you.

NoFry Fried Ice Cream Recipe How to Make It Taste of Home

Fried Ice Cream Recipe Chi Chi's It's a delicious and unique dessert that combines mexican and american flavors, and it's perfect for those who love sweet and crunchy treats. Now, since the restaurant no longer exists, you can still enjoy the iconic dessert at home. The scoop of vanilla ice cream is actually rolled in cornflake crumbs that have been flavored with sugar and cinnamon, giving it the appearance and texture of being fried. In several of the comments, the fried ice cream came up. It's a delicious and unique dessert that combines mexican and american flavors, and it's perfect for those who love sweet and crunchy treats. So, i thought i would share the recipe with you. You can serve this on the fried flour tortilla sprinkled with a cinnamon sugar mix as it was done in the later years or in a sherbet glass as it was in the early 80's. In a deep fat fryer or heavy saucepan, fry frozen coated ice cream balls, 1 or 2 at a time, in deep hot oil (375 degrees) for 15 seconds, or until. You can serve this on the fried flour tortilla sprinkled with a cinnamon sugar mix as it was.