Grill Grates Pointy Side Up Or Down at Octavio Pena blog

Grill Grates Pointy Side Up Or Down. The wide, flat side of the grate should face up for maximum contact with food and for the best grill marks. The underside is more pointed like the top of a triangle. For example, you can look for legs on the side of the grate that should be facing down if it is composed of cast iron or carbon steel. So, the main question is which side of the grate is up for weber grills. People have said it gives more defined sear marks on steak. This flat side should be the one facing up while cooking. The wider, flat side of the cooking grates should be facing upwards for cast iron grates. Both sides have their pros and cons, and it’s. The real answer is the flat side of the weber grill grates. I've gotten a lot of creative comments why the pointy side should be up. There are four small legs. It’s easy to install grates in the wrong. I'm a flat side up kind of guy. A frequently asked question from our facebook and twitter fans is which side of the cast iron grates should be facing up when.

The wider, flat side of the cooking grates should be facing upwards for cast iron grates. It’s easy to install grates in the wrong. So, the main question is which side of the grate is up for weber grills. Both sides have their pros and cons, and it’s. A frequently asked question from our facebook and twitter fans is which side of the cast iron grates should be facing up when. The underside is more pointed like the top of a triangle. There are four small legs. I've gotten a lot of creative comments why the pointy side should be up. The real answer is the flat side of the weber grill grates. I'm a flat side up kind of guy.

How to Choose the Right Grate for Your Grill

Grill Grates Pointy Side Up Or Down For example, you can look for legs on the side of the grate that should be facing down if it is composed of cast iron or carbon steel. Both sides have their pros and cons, and it’s. There are four small legs. The underside is more pointed like the top of a triangle. This flat side should be the one facing up while cooking. The wide, flat side of the grate should face up for maximum contact with food and for the best grill marks. It’s easy to install grates in the wrong. The real answer is the flat side of the weber grill grates. I'm a flat side up kind of guy. The wider, flat side of the cooking grates should be facing upwards for cast iron grates. I've gotten a lot of creative comments why the pointy side should be up. So, the main question is which side of the grate is up for weber grills. People have said it gives more defined sear marks on steak. A frequently asked question from our facebook and twitter fans is which side of the cast iron grates should be facing up when. For example, you can look for legs on the side of the grate that should be facing down if it is composed of cast iron or carbon steel.