Drumsticks Definition at Dianne Campbell blog

Drumsticks Definition. The segment of a fowl's leg between the. See drumstick in the oxford. A stick for beating a drum. A stick for beating a drum 2. The meaty leg of a chicken, duck, turkey, or other fowl. The meaty leg of a chicken, duck, turkey, or other fowl. the lower part of the leg of a chicken or other bird that is cooked and eaten as food. The lower part of the leg of a chicken or similar bird eaten as…. A stick for beating a drum. A stick for beating a drum. Countable noun [usu pl] a drumstick is the lower part of the leg of a bird such as a chicken which is cooked. (instruments) a stick used for playing a drum. The lower part of the leg of a fowl, especially when cooked. (cookery) the lower joint of the leg of a cooked fowl.

Drum and drumsticks pattern, simple style Stock Vector Image & Art Alamy
from www.alamy.com

A stick for beating a drum. The meaty leg of a chicken, duck, turkey, or other fowl. The lower part of the leg of a fowl, especially when cooked. The segment of a fowl's leg between the. A stick for beating a drum. See drumstick in the oxford. Countable noun [usu pl] a drumstick is the lower part of the leg of a bird such as a chicken which is cooked. A stick for beating a drum. the lower part of the leg of a chicken or other bird that is cooked and eaten as food. The meaty leg of a chicken, duck, turkey, or other fowl.

Drum and drumsticks pattern, simple style Stock Vector Image & Art Alamy

Drumsticks Definition Countable noun [usu pl] a drumstick is the lower part of the leg of a bird such as a chicken which is cooked. A stick for beating a drum. The meaty leg of a chicken, duck, turkey, or other fowl. (instruments) a stick used for playing a drum. The lower part of the leg of a fowl, especially when cooked. The segment of a fowl's leg between the. The lower part of the leg of a chicken or similar bird eaten as…. Countable noun [usu pl] a drumstick is the lower part of the leg of a bird such as a chicken which is cooked. The meaty leg of a chicken, duck, turkey, or other fowl. (cookery) the lower joint of the leg of a cooked fowl. A stick for beating a drum. A stick for beating a drum. See drumstick in the oxford. the lower part of the leg of a chicken or other bird that is cooked and eaten as food. A stick for beating a drum 2.

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